Mother's Day 2024: Celebrate with Sunday brunch at these 8 Treasure Coast restaurants

Laurie K. Blandford, Treasure Coast Newspapers
·4 min read

Mother's Day is Sunday, May 12, this year.

Celebrate with Sunday brunch at one of these eight restaurants in Martin, St. Lucie and Indian River counties.

Here are the best restaurants for Mother's Day on the Treasure Coast.

MARTIN COUNTY

Palm City Social

The relatively new restaurant in the Martin Downs Village Center is the second restaurant by Palm City residents Rick and Elizabeth Wilson and their son, Taylor, who also own The Gafford in downtown Stuart. It's offering a Mother's Day brunch with chef specials, bottomless mimosas and a live DJ. Reservations are required.

Dolphin Bar & Shrimp House

The longtime Jensen Beach restaurant on the Indian River Lagoon, which opened in 2000, is offering a Mother's Day brunch from 9 a.m. to 2:30 p.m. Its à-la-carte menu includes carving stations, a mimosa bar and a bloody mary bar. Reservations are recommended.

Oak and Ember Steakhouse

The downtown Stuart restaurant by Kyle Greene, his second of two locations, is offering a Mother's Day brunch from 10 a.m. to 2 p.m. Its à-la-carte menu includes banana-stuffed dulce de leche crepes, soft scrambled eggs and caviar, and shrimp avocado toast, as well as appetizers, steaks and chef's creations.

ST. LUCIE COUNTY

Kyle G’s Prime Seafood & Steaks

Kyle Greene's oceanfront restaurant is offering a Mother's Day brunch menu from 10 a.m. to 2 p.m., which includes à-la-carte omelets, eggs Benedict and even Southern fried lobster and waffles, as well as a bottomless bloody mary and mimosa bar for $25 per person. A special Mother's Day menu has even more options from 10 a.m. to 9 p.m. Make reservations online.

2nd Street Bistro

The downtown Fort Pierce restaurant features a Mother's Day buffet with seating times at 10 a.m., noon and 2 p.m. for $39.95 per adult and $21.9 per child. It includes a salad station, a carving station, seafood options, a hot buffet, a waffle station and an omelet station. No-shows who don't cancel within 24 hours will be charged. Reservations are required for main dining, but seating at the bar with a limited menu is first-come, first-served.

Oak and Ember Steakhouse

The Port St. Lucie restaurant by Kyle Greene, his first of two locations, is offering a Mother's Day brunch from 10 a.m. to 2 p.m. Its à-la-carte menu includes banana-stuffed dulce de leche crepes, soft scrambled eggs and caviar, and shrimp avocado toast, as well as appetizers, steaks and chef's creations.

INDIAN RIVER COUNTY

The Wave Kitchen & Bar

The oceanfront restaurant at the Costa d'Este Beach Resort & Spa is offering a Mother's Day brunch prepared by Executive Chef Armando Galeas and his culinary team from 9:30 a.m. to 2:30 p.m. for $95 per adult and $35 per child, plus taxes and tips. It includes a raw bar, a hot buffet, a prime rib carving station, cooked-to-order Belgian waffles and an omelet station. Seating is limited. Reservations are required by calling.

Capt Hiram’s Resort

The Sebastian restaurant on the Indian River Lagoon is offering a Mother's Day brunch in the Tiffany Room with seating times of 11 a.m. and 2 p.m. for $44 per adult and $22 per child ages 12 and younger, plus taxes and tips. Its à-la-carte menu includes slow-roasted prime rib, Cajun fried snapper and chicken saltimbocca, as well as appetizers and desserts. Reservations are required.

Laurie K. Blandford is TCPalm's entertainment reporter dedicated to finding the best things to do on the Treasure Coast. Email her at laurie.blandford@tcpalm.com. Sign up for her What To Do in 772 weekly newsletter at profile.tcpalm.com/newsletters/manage.

This article originally appeared on Treasure Coast Newspapers: Mother's Day 2024: Treasure Coast restaurants serving Sunday brunch