With Christmas just around the corner, it's natural that all of us are preparing our menus to celebrate this special occasion, particularly for Christmas Eve dinner.
What is the Feast of the Seven Fishes?
For those who have never heard of this term before, the "Feast of the Seven Fishes" is basically an Italian-American celebration on the 24th of December (Christmas Eve), during which American families of Italian origin celebrate by eating plenty of fish and seafood.
The menu traditionally includes seven fish and seafood dishes, as a form of abstaining from meat until Christmas Day itself, and this custom was originally introduced to the United States by immigrants from South Italy.
From Grilled Octopus Salad and Sautéed Clams to Baked Cod and Shrimp Scampi, there are plenty of recipes to choose from so everyone can feast and enjoy on Christmas Eve.
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