Weird Candy From Around the World
By Lilit Marcus
One of the best ways to learn about a new culture is to try their favorite sweets. Whether you’re sampling fragrant musk sticks in Australia, salted licorice hard candies in Finland, or chili powder-coated gummy spaghetti in Mexico, your dessert has never been so interesting.
Salmiakki
Just because it’s candy doesn’t mean it needs to be sweet. Scandinavians love their salmiakki, a salted black licorice. It’s sold in hard and soft candy form but also used as a flavoring for liquor, ice cream, and soda.
photo: Peter Forsberg / Shopping / Alamy
Musk sticks
These pink sugary confections, popular in Australia and New Zealand, taste like musk—a flavor that most people associate with strong cologne.
photo: Courtesy Coles/AussieFoodShop
Bamba
Bamba may look like cheese doodles, but don’t expect them to be savory—these Israeli treats taste more like peanut butter.
photo: Courtesy Osem/Amazon
See more: The Most Dangerous Food in the World
Zombie Food
These seasonal candies, produced every Halloween by sweetmaker Necco, have bloody red caramel inside body parts (including, of course, braaaaaaains).
photo: Courtesy Necco
Tequila Lollipops
What? You didn’t want a worm in your candy?
Photo: courtesy Hotlix/Candy Warehouse
See more: 15 Places You Won’t Believe Actually Exist
Wasabi Kit Kats
Outside of the United States, Kit Kats come in fun flavors like white chocolate, strawberry, cinnamon, yuzu, green tea—even wasabi. If you like your chocolate with a bit of heat, this is the candy for you.
photo: Courtesy Nestle/Amazon
Lightning Bug Gummy Candies
It’s totally OK to play with your food, provided your food is one of these lightning bug-shaped gummies, which actually light up when you squeeze them with a special pair of tweezers.
photo: Courtesy Candy Warehouse
See more strange candies at CNTraveler.com
More from Condé Nast Traveler:
The Friendliest (and Unfriendliest) Cities in America
The Best Desserts Around the World