7 Surprising Table Faux Pas You Shouldn't Make
By Zoe Bain
ALL ILLUSTRATIONS BY SYDNEY HASS.
Have you ever been scolded for eating with your elbows on the table, forgetting to put your napkin on your lap, or burping during a meal? We can all relate to the universal ideal that as we grow up, we’re exposed to certain eating habits and rules of etiquette that shape how we enjoy food.
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But while one child is learning not to burp stateside, another child across the globe might be learning the opposite. Part of what makes food culture unique, in addition to different ingredients, cuisines, and customs, are eating guidelines, which vary from country to country.
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We asked Refinery29 staffers to share some of their own cultural quirks or things they’ve learned while traveling. Ahead, find surprising table dos and don'ts from seven different countries that might contradict what you were taught as a kid.
Japan
It is considered rude (and gross) to put an entire edamame in your mouth, and pull out the beans with your mouth. Instead, first you have to open the pod, remove each individual bean with chopsticks (or your hands), and then proceed to eat them.
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India
1. Burping isn’t considered rude at all. If you burp after a meal, it signifies your enjoyment of the food, and is a compliment to the chef.
2. Using your left hand anywhere near food is taboo. After all, the left hand is reserved for wiping your posterior.
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Korea
1. In Korea, blowing your nose is rude, and blowing your nose at the table is perhaps the most disgusting thing ever.
2. Drinking water only happens after a meal. Many cafeterias and dining halls are structured with water dispensers next to the tray drop-off, so diners can have a glass of water after they eat. In more Western dining establishments, this is changing. But what’s a blessing in terms of smaller plate and consequently portion sizes is a curse in the form of impossibly small water glasses.
Italy
Many restaurants in Italy frown upon customers who want to take their leftover food to-go. It is considered very rude and gluttonous to ask for a doggy bag. Italian food is to be eaten as served. (They would never eat cold pizza!) Leftovers are considered scraps meant for the garbage, not for your fridge and a quick nuke in the microwave later on.
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United Kingdom
Drinking tea in the United Kingdom practically requires a guidebook!
1. It must brew for 3 to 4 minutes — though “builder’s tea” is almost as black as coffee, and uncouth, so don’t over brew.
2. Milk must be provided and cold.
3. When stirring, never touch the sides of your cup with the spoon.
4. After stirring, place your spoon on your saucer behind the cup, making sure to have it face the same direction as the cup handle.
5. Don’t ever leave the tea bag in the cup.
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France
Splitting the bill in France is totally not chic. If you did the inviting, you’re the one who picks up the tab.
Spain
It’s earth-shatteringly rude to cut all the food on your plate into small pieces before eating. Maintain the status quo by cutting each specific bite when you’re ready to comer.
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