Whipped Feta

Slow-Cooker Turkey Breast

Serve with Garlic-and-Herb Chickpea Fries.

Makes 2 cups

Ingredients

8 ounces feta cheese, crumbled
4 ounces cream cheese, softened
1/4 cup heavy cream
2 tablespoons extra-virgin olive oil
1 teaspoon lemon zest plus 1 Tbsp. fresh juice (from 1 lemon)
1 teaspoon za'atar


May 2018