The Totally Foolproof Plan for Building a Grazing Table (No Matter the Size)
If you’ve spent even just two minutes on social media recently, you’ve likely seen no fewer than 3,359 different grazing tables and cheese boards in your feed. That’s maybe a bit of an exaggeration, but you get our point: Sprawling spreads featuring piles of meats, cheeses, and hearty snacks are Trendy with a capital T, and guests really enjoy them.
Cool! But, um, how does one actually set up a grazing table? When it comes down to building one, they’re almost as intimidating as they are pretty! What food should you buy? Where should you put your first pile? And the second? And, good gosh, how do you even know if you’ll have enough food? Take a deep breath. We’re here to help.
The Kitchn’s Printable Grazing Table Template
We came up with printable templates that will give you a place to start and can turn anyone into a charcuterie board-building champion. Simply open our free templates and print them out. Think of them like a paint-by-number — only instead of using paint, you’ll use food. It’s easy and foolproof. We promise.
Open our free grazing table template here. And then print the mirrored image template for variety along your table!
How to Use Our Printable Grazing Table Templates
Print the Right Number of Sheets
First, think about how many people you’re trying to feed. One piece of paper is more than enough for one to two people. So that means that two pieces of paper will feed three or four people. And eight pieces will feed up to 16 people. Count the total number of people you’ll have and divide by two: That’s how many pages you need.
That said, an odd number of pages will look, well, odd. So here are our recommendations for numbers of sheets to print for a range of guests.
2 people: 1 sheet
3-5 people: 2 sheets
6-9 people: 4 sheets
10-13 people: 6 sheets
14-16 people: 8 sheets
Arrange the Pages on Your Table
Print out the necessary number of pages and tile them on your table or counter. You can print all of the same template or mix and match between the two we’ve made. Turn one this way and another that way. You can lay them down however works best for your space. There’s no wrong answer and you can’t mess this up!
Cover the Sheets With Parchment or Wax Paper
Next, cover the papers with parchment or wax paper. This way, you’re not putting oily prosciutto on printer paper. You’ll be able to see the template’s lines through the paper, so don’t worry about that.
Gather Your Ingredients
Now, it’s time to gather your groceries! Each template has seven sections: meats, cheeses, salty things, etc. And, later in this post, we included a list of some specific groceries to pick up in order to fill out each section.
Our list is just a starting point and, again, there is no way to mess this up. If you’re using four pieces of paper, consider picking out four groceries from each section (for the sake of mixing things up), but know that you can absolutely repeat items throughout (doing so will also help to keep your costs down).
Arrange Food Directly on Parchment or Wax Paper
Now you can arrange your snacks within the areas outlined on the pages. For best results, allow the foods to overlap their areas just enough so you can no longer see the sheets beneath.
Amount of Food to Gather for One Sheet
Here’s a quick cheat sheet, detailing roughly how much food you’ll need to get in order to fill out all seven sections on one piece of paper.
Meats: 10 ounces
Fruits & Veggies: 1/2 pound
Salty Things: 8 ounces
Small Bowl (or round cheese): 8 to 10 ounces
Cheeses: 8 ounces
Bite-Sized Snacks: 6 to 8 pieces
Now for the fun part: The painting! Er, the piling of the food! Start filling up the sections, one paper at a time. Lay down some crackers, pile up some nuts, fill a bowl with hummus — you get the idea. Keep going until every section and every page is full.
3 Important Grazing Table Tips
Pile and push together. Don’t be afraid to pile things up and let the sections touch; this is key for having a table that looks full and welcoming.
Fold the meats. It’s a funny thing to say, but makes for a prettier board. If you have flimsy prosciutto or larger pieces of salami, fold them up to create visual interest.
Cut the cheese. Can you tell we’re having fun with this? (Grazing tables are supposed to be fun!) If you put a whole wedge or block of cheese on the table, people will either hesitate or struggle to cut it. Get things going, and crumble up some of a harder wedge or slice a softer one. Cut a block up into cubes and then pile them up. If you have a softer wedge that you don’t want to slice, at least be sure to add a cheese knife.
70 Grocery Ideas for Your Grazing Table
Consider this a jumping-off point while grocery shopping. There are, of course, lots of options that could definitely work. All of these options land on the savory side, but you could easily use our templates for candies, cookies, and other sweets, too.
Meats
Peppered Salame
Olympia Provisions Petite Pierre Pepperettes Mini Salami
Union Peppered Genoa Salami Crisps
Krave Sweet Chipotle Beef Jerky
Fusion Jerky Hickory Beef Artisan Jerky
Prosciutto Americano
Fruits & Veggies
Grapes
Cherry Tomatoes
Dried Apricots
Joolies Organic Pit-Free Medjool Dates
Mavuno Harvest Dried Mango
Mavuno Harvest Dried Pineapple
bare Baked Crunchy Medleys Apple and Strawberry Chips
Freeze-Dried Strawberry Slices
Rhythm Kale Chips
Carrot Sticks
Sliced Bell Peppers
Persian Cucumbers
Celery Sticks
Crackers & Dippers
Trader Joe’s Pretzel Sticks
Pipcorn Sea Salt Heirloom Corn Dippers
Carr’s Table Water® Crackers
KA-ME Rice Crackers
Kellogg’s Club Crackers
Nabisco Triscuit Snack Crackers
Rustic Bakery Organic Sourdough Olive Oil and Sel Gris Flatbread
Raincoast Crisps
Moonshot Sourdough Sea Salt Crackers
Hayden Flour Mills NY Shuk Za’atar Crackers
Salty Things
Trader Joe’s Rice Cracker Medley
Sesame Sticks
Blue Diamond Almonds Roasted Salted
Roasted Salted Pistachios
Lemon Zing Organic In-Shell Pistachios
Hapi Wasabi Green Peas
Biena Sea Salt Chickpeas
One Might Mill Whole Grain Sea Salt Pretzels
From the Ground Up Sea Salt Cauliflower Chips
Small Bowl (or Round Cheese)
Sabra Classic Hummus
Wholly Guacamole Avocado Verde
Heluva Good! French Onion Dip
Good & Gather Signature Italian Olive Medley
Vermont Creamery St. Albans Cows Milk Cheese
Boursin Garlic and Fine Herbs
Jasper Hill Farm Harbison Cheese
Cheese
Trader Joe’s Organic Pepper Jack Cheese
Trader Joe’s Creamy Toscano Cheese
Trader Joe’s Manchego Cheese
Trader Joe’s Cheddar Cheese with Scotch Bonnet Chili and Red Peppers
Trader Joe’s Dutch Gouda Cheese
Bite-Sized Snacks
Brazi Bites Cheddar & Parmesan
Super Pretzel Soft Pretzel Bites
Trader Joe’s Pastry Bites with Feta Cheese and Caramelized Onions
Wellsley Farms Assorted Mini Quiches
Hebrew National Beef Franks in a Blanket
Good & Gather Spanakopita
Stouffer’s Mac & Cheese Bites
Have you made a grazing table? Do you have any smart tips or must-have groceries to share? Tell us in the comments below!