When Life Gives You Lemons: 10 Sweet Ways to Enjoy the Best of Winter Citrus
1 / 10
Blood Orange French Toast
Photo by: Brooklyn Supper
Blood Orange French Toast
Ingredients: 1 loaf whole-wheat challah or other eggy bread 5 eggs 1 1/2 cups milk 3/4 cup blood orange juice 2 tablespoons blood orange zest 1 tablespoon sugar 3/4 teaspoon salt 2 tablespoons vanilla extract butter and a neutral oil for frying Directions: 1. Cut the bread into thick 1″ slices. 2. Heat a large skillet over medium to medium-high heat. 3. In a large bowl, whisk together the eggs, milk, orange juice, zest, sugar, salt, and vanilla. Immerse 3 or 4 slices at a time in the egg mixture for 1-2 minutes. Meanwhile, heat 1 tablespoon butter and 1 tablespoon neutral oil in the skillet. Add the French toast and fry for 2-3 minutes per side. Store cooked French toast on a warm plate in a 200 degree oven. 4. Serve with a sprinkle of confectioners sugar, a drizzle of maple syrup, and blood orange slices.
Marvin Harrison Jr., Fanatics said, “rejected or ignored every request” from the company while refusing to fulfill obligations of their contract that was signed last May.