8 of the World’s Most Expensive Ingredients

by Elizabeth Gunnison, Gourmet

There's more to high-end edibles than lobster and foie gras: See what exorbitant ingredients we unearthed, and learn what's behind the luxury pricing.

More from Gourmet:
15 Perfect Pasta Dishes
10 Outrageous Pies
Chocolate Desserts to Bake This Month

The Best Sandwiches Across the Globe