Smoked Paprika Baste

Ingredients

  • 8 tablespoons (1 stick) unsalted butter

  • 1 teaspoon smoked paprika

  • 1 teaspoon brown sugar

Nutrition

Calories 667calories

Fat 25g (8 g saturated fat)

Cholesterol 427mg

Sodium 607mg

Protein 101g

Carbohydrate 1g

Sugar 1g

Fiber 1g

Iron 8mg

Calcium 68mg

Directions

  1. Melt the butter in a small pot over medium heat. Whisk in the paprika and brown sugar until combined. Remove from the heat and keep warm.

Yields: Serves 12