Salvadoran Sopa De Res

LOS ANGELES , CA - MARCH 15: Sopa de Res by Karla Vasquez, made in the LA Times test kitchen on Friday, Mar. 15, 2024 in Los Angeles , CA. (Katrina Frederick / For The Times)
(Katrina Frederick / For The Times)

This Salvadoran sopa de res, beef and vegetable soup from Karla Vasquez's "The Salvisoul Cookbook" is both easy and celebratory — not just a meal but an event — refreshing and satisfying at the end of a day.