Rhubarb-Mango Relish

Julia Levy
Updated
Get the recipe for Rhubarb-Mango Relish.

Ingredients

  • ¾ cup diced rhubarb

  • ¼ cup thinly sliced shallots

  • 3 tablespoons fresh lime juice

  • 1½ tablespoons granulated sugar

  • 1 tablespoon grated fresh ginger

  • 1 tablespoon olive oil

  • ¼ teaspoon kosher salt

  • ¾ cup chopped ripe mango

  • 3 tablespoons chopped fresh cilantro

Nutrition

Calories 83

Fat 4g

Sat Fat 1g

Cholesterol 0mg

Sodium 123mg

Protein 1g

Carbohydrate 13g

Sugar 10g

Fiber 1g

Iron 0mg

Calcium 29mg

Directions

  1. Combine the rhubarb, shallots, lime juice, sugar, ginger, oil, and salt in a medium bowl. Let stand until the shallots soften, about 10 minutes. Stir in the mango and cilantro.

Yields: Serves 4 (serving size: about ½ cup)