Peel, Crush, and Mince Like a Pro With These Super-Powerful Garlic Presses

No one likes a one-trick pony. While a garlic press may feel like an unnecessary and self-indulgent tool, especially if you have limited storage space or a plethora of other unused kitchen gadgets (we’re looking at you, noodle machine!), it is anything but.

You could simply peel and chop up garlic for a dish, but there’s no way to keep your chef’s knife, cutting board, and fingers free of the scent and stickiness of that delicious fresh garlic. Plus, actually peeling, crushing, and mincing garlic as efficiently as a press does in a matter of seconds takes much longer. Garlic presses are small enough to stick in a drawer, and they are time- and labor-savers that deliver instant pops of flavor in almost no time.

The Best Garlic Presses

What to Consider

A garlic press seems like a straightforward-enough tool, and in many ways it is. But to ensure you get the best one for you and your needs, keep the following parameters in mind before clicking “Buy Now”:

• Ease of Use: None of our garlic presses are particularly difficult to use, but some are designed ergonomically, making them easier to use and operate — which is great for the youngest and oldest members of your family.

• Upkeep: Several of our options either include cleaning tools and garlic peeling gadgets, or can be placed in the dishwasher.

• Other Features: Many of the garlic presses we include can also tackle ginger, herbs, nuts, and more. One also slices garlic and another comes with a storage pouch, for those who want to pre-prep their ingredients.

That said, there are a lot of presses on the market. We surveyed the array of options, tapped our many years of experience in our home kitchen, consulted expert chefs and reviewers, and read through hundreds of consumer reviews to find the very best garlic presses around. Read on for our detailed recommendations.