Orecchiette With Sausage Meatballs, Broccoli Rabe, and Garlic
Yields: Makes 6 servings (serving size: about 2 cups)
Prep Time time: 10 minutes
Cook Time time: 15 minutes
Total Time time: 25 minutes
Ingredients
1 (1-pound) box orecchiette
1 bunch broccoli rabe, cut into 1-inch pieces
1 olive oil
3 links Italian sausage (about 11 ounces)
2 garlic cloves, thinly sliced
Nutrition
calories 405
fat 8.7g
saturated fat 2.4g
monounsaturated fat 3.8g
polyunsaturated fat 1.2g
protein 21g
carbohydrate 60g
fiber 5g
cholesterol 16mg
iron 4mg
sodium 555mg
calcium 90mg
Directions
Cook pasta according to package directions in salted water; reserve 1/2 cup pasta water. Add broccoli rabe during last 2 minutes of cooking; drain pasta and broccoli rabe and return to pot.