Marion County restaurant inspections: Gardner House Cafe, G3 Pizza and Burgers
ABOUT RESTAURANT INSPECTIONS
This is a snapshot of the inspections conducted by the Marion County health department.
Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, food preparation practices, worker hygiene, dish-washing and sanitizing, and equipment and facility cleanliness.
Violations: Restaurant scores are based on a 100-point scale. Priority violations deduct 5 points, and priority foundation violations deduct 3 points. Violations recorded on consecutive inspections result in point deductions being doubled.
Scoring: Scores of 70 or higher are considered compliant. Restaurants scoring below 70 must be reinspected within 30 days or face closure or other administrative action. Restaurants display a placard by the entrance to indicate whether they have passed their last inspection.
Latest inspections are now viewable here.
Semiannual restaurant inspections from Dec. 13.
Marion County restaurant inspections
Fresh Elements
Location: 364 Center St. NE, Salem
Date: Dec. 13
Score: 100
No priority violations.
Capitol City Grill
Location: 3301 Market St. NE, Salem
Date: Dec. 13
Score: 97
Priority violations:
A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically: Quaternary ammonium test strips not available at this inspection. Points deduction: 3.
Popeyes
Location: 21856 Bents Road NE, Aurora
Date: Dec. 13
Score: 100
No priority violations.
Mt. Angel Abbey Restaurant
Location: 1 Abbey Drive, Saint Benedict
Date: Dec. 13
Score: 92
Priority violations:
Food is received at an improper temperature, specifically: Saucy meatballs received in new kitchen in container at temperatures ranging from 127 degrees Fahrenheit to 130 degrees. Point deduction: 5.
Food-contact surfaces are not clean, specifically: Food debris on meat slicer. Point deduction: 3.
Gear Up Espresso
Location: 442 McClaine St., Silverton
Date: Dec. 13
Score: 100
No priority violations.
Masonry Grill
Location: 120 Commercial St. NE, Salem
Date: Dec. 13
Score: 100
No priority violations.
Gardner House Cafe
Location: 633 N Third Ave., Stayton
Date: Dec. 13
Score: 95
Priority violations:
Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically: Observed food past seven-day disposition or not properly dated including: tuna (Dec. 4), portioned chicken, coconut cream pie and opened almond milk. Point deduction 5.
Amadeus
Location: 135 Liberty St. NE, Salem
Date: Dec. 13
Score: 97
Priority violations:
Working containers of poisonous or toxic materials are not clearly labeled, specifically: Observed unlabeled spray bottle of purple liquid near the wait staff room. Point deduction: 3.
Cold Stone Creamery
Location: 3910 Center St. NE, Salem
Date: Dec. 13
Score: 100
No priority violations.
Red Robin Gourmet Burgers and Brews
Location: 3060 Sprague Lane, Woodburn
Date: Dec. 13
Score: 100
No priority violations.
Best Western
Location: 2980 Tom Tennant Drive, Woodburn
Date: Dec. 13
Score: 97
Priority violations:
Working containers of poisonous or toxic materials are not clearly labeled, specifically: A spray bottle of cleaner is not labeled. Point deduction: 3.
G3 Pizza and Burgers
Location: 325 Main St., Aumsville
Date: Dec. 13
Score: 89
Priority violations:
Soap is not provided at a handwashing sink, specifically: Soap is not provided at bar handwashing sink. Point deduction: 3.
A handwashing sink is not accessible for employee use at all times, is used for purposes other than handwashing or is not operated properly, specifically: Upon arrival, observed employee dump quat wiping cloth solution down handwashing sink. Point deduction: 3.
Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically: Various food past seven day disposition or not properly dated, including tomato juice in bar (Dec. 4), opened half and half (Dec. 6), opened milk in front reach-in and opened liquid egg in back fridge.
Em Chan covers food and dining at the Statesman Journal. You can reach her at echan@gannett.com and follow her on Twitter @catchuptoemily.
This article originally appeared on Salem Statesman Journal: Marion County inspections: Gardner House Cafe, G3 Pizza and Burgers
