Gwyneth Paltrow Said She Drank 2 Of These Whiskey Cocktails Every Night During Quarantine
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Gwyneth Paltrow seems like she has it all together based on what she shares on Goop, but like the rest of us, quarantine took a toll on our typical routines. In the latest episode of the SmartLess podcast, Gwyneth shared the inside scoop on her quarantine eating habits and the favorite drink she made during the lockdown.
The actress joined Jason Bateman, Sean Hayes, and Will Arnett on their podcast to talk about her life as a mother, entrepreneur, and actress. When asked about her experience with lockdown and how she kept her life together, Gwyneth was candid and admitted that like the rest of us...she didn't necessarily keep it all together.
"Basically during quarantine I was drinking seven nights a week and making pasta, eating bread...I went totally off the rails, like, who drinks multiple drinks seven nights a week? That's not healthy," she said.
As for Gwyn's go-to cocktail, because she's a whiskey lover, it's a drink inspired by her grandfather who loved whiskey sours. She calls it the Buster Paltrow and it's made with a quinoa whiskey distilled in Tennessee, maple syrup, and lemon juice. She admitted to drinking at least two of those every night at the start of the pandemic.
Honestly, it sounds like the perfect combination of oak and smoky flavors from the whiskey paired with the sweetness of syrup and tang of lemon juice. So yeah, I'll definitely be making one of these sometime soon. It's what Gwyneth would want.
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