Grandpa’s Favorite Easter Desserts

If Grandpa has a say in the menu planning, these are the desserts he would choose to serve on Easter Sunday.

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

It's just not Easter without several classic Southern desserts on the sideboard. Whether Grandpa was in charge of making his famous recipe, helped Grandma whip up his favorite cake, or just liked to put in a request for his favorite dessert, these recipes are just like the ones Grandpa always looked forward to eating after Easter dinner. Of course, he was probably always trying to sneak a taste before it was officially time to serve dessert.

From cookies to cakes to pies and more, these are Grandpa's favorite Easter dessert recipes.

Related: Grandma's Favorite Easter Recipes

Angel Food Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

If you're intimidated by making this cake from scratch, we've got a tip for you. The trick to making sure your Angel Food Cake comes out of the pan without tearing is to let it cool upside down.

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Birds Nest Cookies

Joy Howard
Joy Howard

This no-bake dessert is always fun for the grandkids to whip up with Grandpa. They're almost as fun to make as they are to eat.

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Best Carrot Cake

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

When Grandpa wants carrot cake for Easter, only the best recipe will do. Our version starts with decadent layers that are covered with a Buttermilk Glaze before being finished with a Cream Cheese Frosting.

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Pineapple Upside-Down Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

Baking up this upside-down cake in Grandpa's favorite cast-iron skillet will ensure that it comes out perfectly.

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Cake Mix Brownies

<p>Hannah Zimmerman</p>

Hannah Zimmerman

There's no occasion where brownies shouldn't be on the menu, and Grandpa probably always grabbed one from the plate before Easter dinner was ever served.

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Hummingbird Cake

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

This classic cake combines both pineapple and banana into one decadent treat that's just the right amount of sweet.

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Old-Fashioned Banana Pudding

Photo: Caitlin Bensel; Food Stylist: Torie Cox
Photo: Caitlin Bensel; Food Stylist: Torie Cox

Old-fashioned meringue transforms homemade banana pudding into an Easter-worthy dessert. We bet everyone will be tempted to sneak a bite as soon as they see the impressive topping.

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Old-Fashioned Caramel Cake

<p>Courtney West</p>

Courtney West

Trust us, homemade caramel frosting is worth the extra effort. We know Grandpa agrees.

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Classic Strawberry Shortcake

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

For a Grandpa who loves biscuits, he knows they're not just for breakfast. They also make a great base for this strawberry dessert.

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Peanut Butter Cornflake Cookies

Caitlin Bensel; Food Stylist: Torie Cox
Caitlin Bensel; Food Stylist: Torie Cox

This easy, no-bake recipe transforms Grandpa's favorite cereal into cookies in just a few minutes. Plus, they require just four ingredients.

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Éclair Cake

Molly Bolton/Southern Living
Molly Bolton/Southern Living

Grandpa probably always kept graham crackers on hand for a late night snack and this no-bake recipe elevates them into a crowd-pleasing dessert.

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Preacher Cookies

<p>Fred Hardy II, Food Stylist: Kelsey Moylan, Prop Stylist: Caleb Clarke</p>

Fred Hardy II, Food Stylist: Kelsey Moylan, Prop Stylist: Caleb Clarke

These cookies are best when enjoyed soon after they're made so the cereal will still be crispy.

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Million Dollar Pound Cake

Photography: Caitlin Bensel; Food Styling: Torie Cox
Photography: Caitlin Bensel; Food Styling: Torie Cox

Pound cake is delicious on its own, but can also easily be dressed up with fresh berries, whipped cream, caramel sauce, or lemon curd.

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Cherry Fluff

<p>Caitlin Bensel; Food Styling: Torie Cox</p>

Caitlin Bensel; Food Styling: Torie Cox

This classic Cherry Fluff recipe requires no cooking and is made with just five ingredients.

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Coconut Cream Pie

<p>Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless</p>

Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Grandpa probably always had a second slice when coconut pie was on the table.

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Hot Cross Buns

<p>Molly Bolton</p>

Molly Bolton

While they can be enjoyed as an after dinner treat, Grandpa probably always sneaks one onto his plate alongside the Easter meal.

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No-Bake Peanut Butter Pie

<p>Victor Protasio, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely</p>

Victor Protasio, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keely

Grandpa will love this pie for the peanut butter flavor, but you'll love it because it comes together without having to turn on the oven.

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Bread Pudding

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

If Grandpa prefers a dessert that's not too sweet, bread pudding fits the bill.

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Read the original article on Southern Living.