Frank’s RedHot Has Launched Buffalo-Style Chicken Dip in Your Freezer Aisle
You’ve probably been using one of Frank’s RedHot sauces to makes buffalo chicken dip for years now. All that extra work is gone, though, if you want it to be — because the brand is making the droolworthy dip for you. Better check your freezer aisle, because the new Buffalo Style Chicken Dip is here.
The snack is made with white meat chicken, cream cheese, and Frank’s RedHot Original Cayenne Pepper Sauce. To warm it up, remove the tray from the carton, cut a slit in the film, microwave for 3 minutes, stir, put the film back, and microwave again for up to 2 minutes. Once you give it a couple minutes to cool — we know, it’ll be hard — it’ll be ready for you to dive in with tortilla chips or veggies.
Frank’s RedHot announced this new offering in February 2021, noting in the caption that “The freezer aisle just got wayyy hotter.” Although we haven’t tried it for ourselves yet, we can already tell that’s true. You can find the 11-ounce container at a range of grocery stores for around $7.19. Whipping up an appetizer just got a whole lot easier, huh?
If this dip is sounding familiar, you’re probably thinking of the Frank’s RedHot ready-to-eat Buffalo-Style Chicken Dip that was the must-have item in 2019. The brand must have felt really bad about taking it off of shelves, because the new dip is very similar to it. We accept your apology, Frank’s RedHot.
Read More:
Frank’s RedHot Thick Sauces Will Upgrade Your BBQ Bites
This Frank’s RedHot Buffalo Ranch Seasoning Blend Is a Must-Try
You Can Get Ready-to-Drink Frank’s RedHot Bloody Marys in a Can
Follow BestProducts.com on Facebook, Instagram, Twitter, and Pinterest!
You Might Also Like
