This Food Stand Only Sells Buckets Of Crispy Fried Chicken Skin, Because It’s The Best Part
The best part of fried chicken is the skin. It’s not a debate, it’s just a fact. Chick N’ Skin in Los Angeles knows this firsthand, because it’s a food stand that is dedicated to the crispy skin.
The company was founded in 2017 and dubs itself as the first food spot of its kind to market the product at festival markets and online. While there isn’t a storefront, you can find Chick N’ Skin products as major California events - like 626 Night Market, OC Night Market, and NorCal Night Market.
The chip-like treat is made of 100% organic chicken skin, wheat flour, and soybean oil. It comes in various flavors: The Original, Salt & Vinegar, Chinese Salt & Pepper, Buffalo Wing, BBQ Bacon, and Tom Yum (Sweet & Spicy). If you spot the stand at one of those food events, you can get Chicken Skin Nachos, topped with cheese, sour cream, and jalapeño.
A post shared by CHICK N’ SKIN® (@chicknskin) on Jun 20, 2017 at 6:46pm PDT
A post shared by CHICK N’ SKIN® (@chicknskin) on Aug 26, 2018 at 3:50pm PDT
❗️𝐍𝐄𝐖 𝐅𝐋𝐀𝐕𝐎𝐑 𝐀𝐋𝐄𝐑𝐓 ❗️ “𝐒𝐚𝐥𝐭 & 𝐕𝐢𝐧𝐞𝐠𝐚𝐫”
A post shared by CHICK N’ SKIN® (@chicknskin) on Apr 8, 2019 at 6:54pm PDT
“Our products are created to be a unique type of healthier snack idea for those who are tired of the same old boring chips and carb-heavy foods,” the website says.
The good news is that the fried chicken skins are available online to be shipped to your door. The bad news is that they’re sold out at the moment. You didn’t think you’d be the only person dying to try these, did you?
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