How To Use Fall’s Best Fruits And Vegetables Before They’re Gone

Even as it gets closer to feeling like winter, there’s still a stretch of late fall left. That means there’s still time to enjoy your favorite farmers market finds like kale, apples, beets, squash, and other seasonal goodies.

To help you get the most out of these delicious fruits and veggies, Mackenzie Burgess, RDN, recipe developer, nutrition expert, and blogger breaks down the creative ways she likes to whip up her favorite fall produce. From beet hummus to cranberry salsa, your autumn is about to get way more delicious.