Dill Pickles Are About To Be Your Go-To Pizza Topping

Ree Drummond
·1 min read
pioneer woman dill pickle pizza
Dill Pickles Are So Good On This Pizza!David Malosh

Yields: 4-6 servings

Prep Time: 10 mins

Total Time: 30 mins

Ingredients

  • 1 lb.

    refrigerated pizza dough

  • 1/2 c.

    ranch dip or dressing

  • 1/2 c.

    shredded mozzarella cheese

  • 1/2 c.

    shredded white cheddar cheese

  • 1/2 c.

    halved dill pickle chips

  • Chopped fresh dill, for garnish

Directions

  1. Preheat the oven to 450 ̊. Stretch the pizza dough into a 1⁄4-inch-thick rectangle on a baking sheet.

  2. Spread the ranch dip all over the surface, leaving a 1⁄4-inch border. Sprinkle with shredded mozzarella and white cheddar cheese. Top with 1⁄4 cup halved dill pickle chips.

  3. Bake until the cheese melts and the crust is golden brown, 18 to 20 minutes. Sprinkle with fresh dill before serving.

You Might Also Like