57 Christmas Desserts That'll Feed A Crowd

<p>Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Mary Clayton Carl Jones</p>

Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Mary Clayton Carl Jones

Take some of the pressure off of holiday hosting with these big-batch desserts. Southerners love showing our hospitality and doting on guests, and that's on full display during the holidays. We've got go-to appetizers, parting gifts at the ready, and signature house cocktails. Our entertaining expertise really shines on the dessert table, though. If you have a full house this holiday season, let these big-batch dessert recipes take a little worry out of your plans. From trays of bite-sized Pecan Bourbon Balls to elegant gingerbread layer cakes, these Christmas desserts will help the holidays go off without a hitch.

The Redbird Cake

<p>Victor Protasio; Food Stylist: Torie Cox; Prop Stylist: Lydia Pursell</p>

Victor Protasio; Food Stylist: Torie Cox; Prop Stylist: Lydia Pursell

Redbirds, or cardinals, are said to be the spirit of deceased loved ones coming to visit us. This cake, a spin on our traditional Hummingbird Cake, is a tribute to that Southern tale—and to the spirits that are no long with us.

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Red Velvet Bundt Cake

<p>Caitlin Bensel, Food Stylist: Torie Cox</p>

Caitlin Bensel, Food Stylist: Torie Cox

Turn the classic layer cake into a fuss-free Bundt cake, and proudly serve it up at a party. It'll feed up to a dozen people, more if you cut thinner slices.

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Cookies And Cream Cinnamon Rolls

<p>Fred Hardy, Food Stylist: Emily Nabors Hall, Prop Stylist: Christina Daley</p>

Fred Hardy, Food Stylist: Emily Nabors Hall, Prop Stylist: Christina Daley

This Christmas, upgrade your classic cinnamon rolls recipe with this cookies and cream twist. The filling is packed with cinnamon, sugar, and cocoa powder, and cream-filled chocolate Oreo crumbles are mixed into the luscious cream cheese icing, making a special holiday treat for up to a dozen people.

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Christmas Tree Brownies

Micah A. Leal
Micah A. Leal

Cut these brownies into triangles and decorate with green homemade frosting for a perfect holiday treat.

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Peppermint Cake with Seven-Minute Frosting

Hector Manuel Sanchez
Hector Manuel Sanchez

That's right—the impressive egg white frosting crowning the cake only takes seven minutes to come together.

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Buche De Noel

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

This rendition of a yule log in cake form is sure to impress the neighbors. Garnish with meringue "mushrooms" and glossy maraschino cherries.

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Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream

Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

Incorporating both eggnog and bourbon, this boozy holiday cake tastes as good as it sounds.

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Caramel Pie

<p>Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Julia Bayless</p>

Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Julia Bayless

This old-fashioned favorite is sweet and rich with the creamy texture of a custard pie and a golden color that's perfect for serving this hoilday.

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5-Ingredient Sugar Cookies

Photo: Hector Sanchez
Photo: Hector Sanchez

All it takes is five ingredients to whip up these fuss-free sugar cookies. Let the kids take over on the decorations for a fun family activity.

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White Cake with Cranberry Filling and Orange Buttercream

Hector Sanchez
Hector Sanchez

It may look simple from the outside, but just wait until you slice into this cake to reveal the bright layers of spiced cranberry filling.

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Pecan Pie Brownies

<p>Molly Bolton</p>

Molly Bolton

Two holiday favorite treats—pecan pie and brownies—collide to make one decadent bar perfect for sharing among all guests.

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Peppermint Divinity

Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer
Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Spend an afternoon in the kitchen making these vintage candies with your children or grandchildren. It'll become their new favorite holiday tradition.

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Gingerbread Cake Roll with Eggnog Cream

Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

If you're going to pull off a stunning roulade this holiday season, pack it with lots of festive flavors. This gingerbread roulade is as festive as it gets.

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Ugly Sweater Cake

<p>Frederick Hardy II; Food Stylist: Margaret Dickey; Prop Stylist: Christina Daley</p>

Frederick Hardy II; Food Stylist: Margaret Dickey; Prop Stylist: Christina Daley

Ugly Christmas sweaters are an adorably unstylish holiday tradition, and this recipe highlights them perfectly. The red velvet cake is delicious, but the real star is the cute sweater decoration.

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Pumpkin Bundt Cake

<p>Molly Bolton</p>

Molly Bolton

This reader recipe has become a favorite for its moist texture and spicy flavor. With only 15 minutes of active time, this is the perfect cake for the holiday spread.

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Rum Balls

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

These rum balls are the most searched Christmas candy in the South, and for good reason. This boozy confection is from the December 1993 issue and has become a fan favorite.

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Ginger Loaf Cake

<p>Christopher Testani, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley</p>

Christopher Testani, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley

This tender bake is warmly spiced, tangy, and delicately sweet. Ginger is a wonderful flavor during the holidays and this loaf highlights it.

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Apple Pecan Carrot Cake

<p>Jen Causey; Food Stylist: Jennifer Wendorf; Prop Stylist: Josh Hoggle</p>

Jen Causey; Food Stylist: Jennifer Wendorf; Prop Stylist: Josh Hoggle

Add some flair to your traditional carrot cake by throwing in a few new holiday flavors. This recipe features apples and pecans to add nutty and fruity elements for a unique twist on this classic cake.

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Fudgy Pecan Bourbon Balls

Hector Manuel Sanchez; Prop Styling: Karin Olsen; Food Styling: Kellie Gerber Kelley
Hector Manuel Sanchez; Prop Styling: Karin Olsen; Food Styling: Kellie Gerber Kelley

No holiday spread is complete without bourbon balls, and this version is rolled in crushed pecans for extra crunch.

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Chocolate-Gingerbread Christmas Tree Cookies

Joy Howard
Joy Howard

Rich chocolate pairs nicely with classic gingerbread in these tasty cookies.

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Christmas Buttermints

Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer
Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Keep a bowl of these creamy, silky-smooth treats on the table at all times.

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Chocolate Gingerbread Wreath Cookies

<p>Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Mary Clayton Carl Jones</p>

Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Mary Clayton Carl Jones

Make gingerbread cookies that will be a hit at the Christmas cookie table. The chocolate mixed with ginger is a lovely touch and the royal icing makes for a visually beautiful look.

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Apple Bourbon Pie

Hector Manuel Sanchez
Hector Manuel Sanchez

Add some extra spice and sweetness to your typical apple pie with some bourbon. This recipe was published in our November 1995 issue as part of a feature on classic holiday desserts.

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No-Bake Dark Chocolate-Peppermint Sandwich Cookies

GREG DUPREE; FOOD STYLING: EMILY NABORS HALL; PROP STYLING: AUDREY DAVIS
GREG DUPREE; FOOD STYLING: EMILY NABORS HALL; PROP STYLING: AUDREY DAVIS

No oven is necessary to make these festive and fancy cookies. Add them to your cookie board to please your guests.

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Christmas Pinwheel Cookies

Joy Howard
Joy Howard

After combining the colorful dough and chilling, simply slice and bake these butter cookies.

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Auntie's Apple Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

This age-old recipe combines the comfort of a Bundt cake with the indulgence of dripping caramel and apples. The result? Absolute decadence.

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Mississippi Mud Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

When we're cooking for a crowd, sheet cakes are our go-to move. Topped with marshmallows and fudge, Mississippi Mud Cake has what it takes to become a fan favorite.

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White Texas Sheet Cake

Micah A. Leal
Micah A. Leal

Who else has been dreaming of a white Christmas…and a White Texas Sheet Cake?

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Coconut-Carrot Cake with Coconut Buttercream

Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Heather Chadduck Hillegas
Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Heather Chadduck Hillegas

Coconut buttercream lightens up this spiced sheet cake to make a refreshing, yet satisfying dessert.

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Banana Pudding Poke Cake

Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox
Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox

Looking for a mess-free way to serve banana pudding to a crowd? Meet our Banana Pudding Poke Cake.

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Sprinkle Stocking Cookies

Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis
Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis

The perfect cookies for a decorating party, you can adorn these sweet snacks with sprinkles of your choice.

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Pumpkin Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

Channel all the spices of the season in this moist, fluffy Pumpkin Cake. Stack the sponges with spiced whipped cream for extra seasonal flair.

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Cream Cheese Pound Cake

Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke
Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke

This simple recipe is a household favorite for a reason. Serve it with spiced whipped cream or cranberry jelly to bring a pop of Christmas cheer.

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Spritz Cookies

Micah A. Leal
Micah A. Leal

Who says sweets are just for dessert? Your guests can snack on these dainty cookie press creations all throughout the day.

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Christmas Pudding

Micah A. Leal
Micah A. Leal

If you're looking for a big-batch Christmas showstopper, this elegant (and dense) Christmas Pudding is guaranteed to impress.

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Butterscotch-Spice Trifle

Photo: Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox
Photo: Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox

A trifle is a great way to offer guests generous portions of dessert without meticulously dividing up slices.

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Cream Cheese Christmas Cookies

Emily Laurae
Emily Laurae

Dress up easy cream cheese cookies for the holidays by coating the rolls in festive red or green sugar crystals.

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No-Bake Fudgy Toffee Bars

Iain Bagwell
Iain Bagwell

The flaky layers of chocolate and toffee simply melt in your mouth. Plus, you never even have to turn on the oven.

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Homemade Little Debbie Christmas Tree Cakes

Southern Living
Southern Living

Everyone in the South looks forward to Little Debbie holiday cakes, and this recipe makes them even better than the originals.

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White Chocolate Poinsettia Cake

Hector Manuel Sanchez
Hector Manuel Sanchez

Pay homage to a familiar Southern flower with this elegant holiday layer cake.

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Krispy Kreme Bread Pudding with Bourbon Butter Sauce

Southern Living
Southern Living

Find yourself with an extra box of Krispy Kreme donuts leftover from Christmas morning breakfast? We have the perfect way to put it to use.

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Sea Salt-Caramel Cake

Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

There's no better way to feed a crowd than with a showstopping layer cake, and this sea salt-caramel version holds the sweet-and-salty combination of your dreams.

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Peanut Butter Kiss Cookies

Caitlin Bensel
Caitlin Bensel

Enlist the kids to help in the kitchen with this easy recipe that's straight from Grandma's files.

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Chocolate-Peppermint Swirl Sandwich Cookies

Victori Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox
Victori Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

With a stunning swirl of red-and-white peppermint icing, these sandwich cookies are sure to charm.

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Homemade White Cake

Antonis Achilleos; Prop Styling: Christina Lane; Food Styling: Torie Cox
Antonis Achilleos; Prop Styling: Christina Lane; Food Styling: Torie Cox

Garnished elegantly with gingerbread and sugar-dusted rosemary sprigs, this simple rendition of our White Cake will be the star of any holiday party.

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Buttermilk-Pecan Pralines

Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer
Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

A tin of these classic Southern candies is sure to keep your guests happy (and snacking) all day long.

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Brown Sugar Cookie Stars

Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

Ramp up the flavors of those classic sugar cookies with brown sugar. Cut these cookies into any shape you desire—but you can't go wrong with festive stars!

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Salted Butter-Pecan Shortbread Cookies

Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

Top each shortbread round with a whole pecan for a tasty embellishment.

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Persimmon Pudding with Cinnamon Whipped Cream

Greg DuPree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall
Greg DuPree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall

Our Christmas feast isn't complete without at least one version of a pudding, and this sliceable Persimmon Pudding just tastes like the holidays.

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Classic Gingerbread

Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

You've had dry, crispy gingerbread before, but have you had a slice of moist gingerbread cake? Pass on brittle cookies and treat your guests to this old-fashioned dessert.

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Potato Candy

Photo: Alison Miksch
Photo: Alison Miksch

This nostalgic treat is still a great way to make a tasty dessert with few ingredients.

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Cornflake Wreath Christmas Cookies

Southern Living
Southern Living

These fun treats are cute and a cinch to make. Get the little ones involved for an easy bake.

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Cheesecake Cookies

Caitlin Bensel
Caitlin Bensel

It couldn't be easier to turn cheesecake into a bite-sized treat this holiday season.

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Icebox Fruitcake

Micah Leal
Micah Leal

This fruitcake imparts the delicious flavor of classic fruitcake minus all the hard work.

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Texas Pecan Cake

Photographer: Jennifer Causey; Food Stylist: Rishon Hanners; Prop Stylist: Audrey Davis
Photographer: Jennifer Causey; Food Stylist: Rishon Hanners; Prop Stylist: Audrey Davis

This cake is an essential crossover between pecan pie and icebox fruitcake.

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Sweet Potato Pound Cake

<p>Jennifer Davick</p>

Jennifer Davick

Elevate your traditional pound cake by adding a classic holiday ingredient. This recipe for sweet potato pound cake adds an earthy flavor perfect for Christmas.

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Heavenly Angel Food Cake

Photo: Beth Dreiling Hontzas
Photo: Beth Dreiling Hontzas

Serve your guests a slice of heaven this Christmas. This classic angel food cake is made in a 13-by-9 pan, which makes it easy-to-slice and great for a crowd.

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