Avocado Shake With Salted Chocolate Sauce

Servings: 3 servings

Time:

Ingredients:

Salted Chocolate Sauce

1 tablespoon melted coconut oil

1 tablespoon cacao powder

1 teaspoon brown rice syrup

Pinch of sea salt

Avocado Shake

3 avocados, peeled and pitted

1 cup coconut milk

½ cup ice cubes

2 tablespoons brown rice syrup

⅛ teaspoon stevia powder

Pinch of sea salt

Directions:

1. Make the Salted Chocolate Sauce: In a small bowl, whisk together the coconut oil, cacao powder, brown rice syrup, sea salt and 2 tablespoons warm water until smooth.

2. Make the Avocado Shake: Add the avocados, coconut milk, ice cubes, brown rice syrup, stevia powder and sea salt to the bowl of a high-powered blender. Blend until smooth, adding more ice as desired to get the consistency you want.

3. Drizzle the sauce into glasses, pour in the shake and drizzle more chocolate sauce on top.