31 Vegan Dinner Recipes to Help You Eat Less Meat and Dairy This Winter

The Editors of Epicurious
Deconstructed Falafel Salad
Crunchy roasted chickpeas meet kale, cucumbers, pita chips, tahini, and lots of herbs in this play on falafel. There’s no vinaigrette on this salad; instead, you’ll include the spiced cooking oil from the chickpeas, drizzle on some lemony tahini, and offer lemon wedges for squeezing. See recipe. (Photo by Luisa Brimble)

It's easy (or at least easier) to eat mostly plants when all the good stuff's at the market. But what about when it's cold out?

Originally Appeared on Epicurious