26 Recipes to Help You Use Up a Lot of Herbs

Whether they’re from your garden or the grocery store, these recipes will help you use up leftover herbs so they don’t go to waste. Herbs like basil, mint and thyme are the perfect addition to drinks, baked goods and other savory dishes. Recipes like Herb-Grilled Chicken Frites and Cucumber-Mint Spritzer are bright, healthy and will help you get through a lot of herbs.