25 Birthday Dinner Ideas For A Home-Cooked Celebration

Get the party started with these delicious dinner recipes.

<p>Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood</p>

Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood

If you want to celebrate the birthday of a family member or close friend with a dinner party at home, we've rounded up the best birthday dinner ideas to honor your special guest. In fact, we think these birthday dinner recipes just might be an even more delicious and special way to celebrate than going out to dinner at a restaurant. Whether the guest of honor loves seafood, requested a pasta dish, or wished for a steak dinner, there's a birthday dinner idea on this list.

Related: 235 Happy Birthday Wishes For Friends, Family, And Everyone In Between

Creamy Chicken Alfredo Casserole Recipe

Greg DuPree
Greg DuPree

Alfredo is the dinner of champions — and birthday celebrators. Use fresh pasta from the refrigerated isle instead of the boxed for a fresher flavor.

Get The Recipe

Scallops with Pesto, Corn, and Tomatoes

Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis
Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis

You don't have to sacrifice nutrition for flavor in this birthday-ready dinner. For an extra special touch, if you can, use corn and tomatoes straight from the garden.

Get The Recipe

Lasagna Roll Ups

Hector Sanchez; Styling: Lydia Degaris Pursell
Hector Sanchez; Styling: Lydia Degaris Pursell

If lasagna wasn't celebratory enough, these lasagna roll-ups are the ultimate fancy-but-easy dinner celebration.

Get The Recipe

Beefy Baked Ravioli with Spinach and Cheese

<p>Antonis Achilleos; Prop Styling: Claire Spollen; Food Styling: Torie Cox</p>

Antonis Achilleos; Prop Styling: Claire Spollen; Food Styling: Torie Cox

Comfort and merriment go hand-in-hand in this meaty and cheesy pasta dish. A sprinkle of fresh basil makes this dish extra festive.

Get The Recipe

Pulled Pork-Stuffed Zucchini Boats

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

Backyard barbecue gets fancy. These tender zucchini boats get dressed with a barbecue sauce and topped with cabbage-and-onion slaw.

Get The Recipe

Million Dollar Spaghetti

<p>Caitlin Bensel; Food Stylist: Torie Cox</p>

Caitlin Bensel; Food Stylist: Torie Cox

With a name like Million Dollar Spaghetti, you know this cheesy pasta casserole has to be orthy of a birthday celebration. Round out the meal with homemade garlic bread.

Get The Recipe

Seared Scallops with Lemon-Herb Rice

Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis
Victor Protasio; Food Styling: Rishon Hanners; Prop Styling: Audrey Davis

Scallops shine on their own, so we simply season them with a little salt and pepper, followed by a pan-sear. The herby rice serves as a light yet flavorful base.

Get The Recipe

Cast-Iron Cowboy Steak

Hector Sanchez
Hector Sanchez

Cook up a bone-in rib-eye even better than what you can order at a restaurant. A preheated cast-iron skillet is the secret to the perfect sear.

Get The Recipe

Easy Chicken Parmesan

<p>Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood</p>

Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood

We use jarred sauce in this recipe to save time, but you can make the meal even more special with a homemade sauce. Garnish with fresh basil for an extra special touch.

Get The Recipe

Roasted Spatchcock Chicken

<p>Jen Causey; Food Stylist: Torie Cox</p>

Jen Causey; Food Stylist: Torie Cox

Impress everyone at the birthday dinner by serving up a whole roasted chicken with vegetables.

Get The Recipe

Crab-and-Bacon Linguine

Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox
Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox

This impressive linguini comes together in just 45 minutes. You'll use 1/2 cup of white wine for the recipe and can serve the rest alongside the finished dish.

Get The Recipe

Mississippi Roast

<p>Alison Miksch</p>

Alison Miksch

You won't be disappointed to let your slow cooker take care of the main dish with this 7-ingredient roast recipe. You can work on preparing the cake and sides while it cooks.

Get The Recipe

Lemon-Rosemary-Garlic Chicken and Potatoes

<p>Becky Luigart Stayner</p>

Becky Luigart Stayner

The trio of lemon, rosemary, and garlic give this roasting pan dinner plenty of flavor. We recommend serving with crusty bread to soak up all of the extra pan sauce.

Get The Recipe

Air Fryer Steak

Photography and Styling: Caitlin Bensel
Photography and Styling: Caitlin Bensel

You don't have to fire up the grill to serve delicious steak. Your air fryer and a homemade herb butter will do the trick.

Get The Recipe

Beef Enchiladas

<p>Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood</p>

Stacy Allen; Food Stylist: Emily Nabors Hall; Prop Stylist: Hannah Greenwood

You'll know enchiladas are ready to come out of the oven when the cheese is bubbling. Whip up homemade guacamole and a corn salad while the enchiladas cook to complete the birthday meal.

Get The Recipe

Roasted Beef Tenderloin

Antonis Achilleos; Prop Styling: Christine Keely; Food Styling; Tina Bell Stamos
Antonis Achilleos; Prop Styling: Christine Keely; Food Styling; Tina Bell Stamos

A birthday celebration is the ideal occasion to invest in this tender cut of meat. Just one tenderloin will feed 8 to 10 people.

Get The Recipe

Pasta with Shrimp and Tomato Cream Sauce Recipe

Caitlin Bensel; Prop Styling: Claire Spollen; Food Styling: Anna Hampton
Caitlin Bensel; Prop Styling: Claire Spollen; Food Styling: Anna Hampton

We bet you wouldn't guess that this impressive pasta dinner comes together in just 25 minutes. For the special occasion, make sure to use fresh shrimp instead of frozen.

Get The Recipe

Our Best Lasagna

<p>Victor Protasio; Food Stylist: Karen Rankin; Prop Stylist: Julia Bayless</p>

Victor Protasio; Food Stylist: Karen Rankin; Prop Stylist: Julia Bayless

Our best lasagna includes both ground sirloin and ground sausage on the ingredient list. And of course, plenty of cheese.

Get The Recipe

Chicken Lombardy

Photographer: Jennifer Causey Food Stylist: Rishon Hanners Prop Stylist: Christina Daley
Photographer: Jennifer Causey Food Stylist: Rishon Hanners Prop Stylist: Christina Daley

Think of this elegant chicken dinner as a cheesy version of chicken marsala. Halving and pounding the chicken does add a little extra time, but ensures each piece will cook evenly.

Get The Recipe

Baked Pork Tenderloin

Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall
Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall

Add a salad and bottle of red wine to the table to complete this pork tenderloin dinner.

Get The Recipe

Shrimp Étouffée

Jennifer Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Heather Chadduck Hillegas
Jennifer Causey; Food Stylist: Emily Nabors Hall; Prop Stylist: Heather Chadduck Hillegas

Don't let the name of this dish fool you into thinking it's too fancy to cook up at home. With this recipe, you can serve up the classic Louisiana dish in just over an hour.

Get The Recipe

Smothered Pork Chops

Photographer: Alison Miksch / Food Stylist: Ruth Blackburn / Prop Stylist: Christina Brockman
Photographer: Alison Miksch / Food Stylist: Ruth Blackburn / Prop Stylist: Christina Brockman

Not only are these bone-in pork chops smothered in a mushroom gravy, but our Test Kitchen also shares plenty of tips in this recipe to ensure they're tender and don't dry out while cooking.

Get The Recipe

Chicken Alouette

Hector Manuel Sanchez
Hector Manuel Sanchez

Originally published in 1991, this chicken recipe has remained popular with our readers over the years. Of course, we can see why. What's not to like about chicken that's wrapped in a puff pastry with creamy, herby cheese?

Get The Recipe

Pan-Seared Flank Steak with Herb Sauce

Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Christina Daley
Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Christina Daley

A sauce made with fresh herbs and a cast-iron skillet elevates flank steak into a crowd-pleasing meal. Choose steaks that are uniform in thickness for the best results.

Get The Recipe

Chicken Scallopini

Photography: Caitlin Bensel, Prop Styling: Audrey Davis, Food Styling: Rishon Hanners
Photography: Caitlin Bensel, Prop Styling: Audrey Davis, Food Styling: Rishon Hanners

If you want to make a special birthday dinner but are short on prep time, this 30-minute chicken dinner is a good choice. Serve it over noodles to complete the meal.

Get The Recipe

For more Southern Living news, make sure to sign up for our newsletter!

Read the original article on Southern Living.