23 Phyllo Cup Recipes That Work For Every Occasion
Felicia Lim
·6 min read
Phyllo Cup Recipes
If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper than a crust—but it's precisely this characteristic that results in addictive, crispy baked goods.
Phyllo is basically a paper-thin, unleavened dough that is often used in both Middle Eastern and Balkan pastry recipes. Pastries using phyllo are made by layering multiple sheets of phyllo that have been brushed with either butter or oil and then baked to golden, crispy perfection.
What is a Phyllo Cup?
While phyllo is most commonly incorporated into pastries such as Baklava or Börek, there's another fun way to bake with it—in the form of small miniature cups that are great for finger foods!
From savory options such as Egg Leek and Feta Phyllo Cups and Mini Phyllo Quiche Cups to sweet treats such as Phyllo Fruit Cups and Mini Blueberry Phyllo Cup Cheesecakes, there are plenty of interesting combinations you'll love in this mix.
Here are 23 phyllo cup recipes perfect for entertaining. Be sure to browse through them, save your favorites and get ready to fill those phyllo cups!
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