20 Famous Las Vegas Restaurants to Try on Your Next Trip to Sin City

These iconic Las Vegas restaurants prove that the city is a true foodie destination.

Las Vegas may be best known for its glittering casinos, over-the-top entertainment, and massive resorts. However, the city’s food scene is, unsurprisingly, equally extravagant. “The thing about dining in Vegas is there’s the best version of almost anything you want to eat,” says Fora co-founder Henley Vazquez. That said, you need to know where to go to experience the crème de la crème of the Sin City dining scene.

From famed celebrity chef restaurants and historic haunts to lavish buffets and local favorites that feel like hidden gems (for now, at least), here are the best — and most famous — Las Vegas restaurants, both on and off the iconic Strip.

Related: T+L’s Guide to Las Vegas

Golden Steer Steakhouse

Golden Steer Steakhouse has been dishing out quality chops (wet-aged for 35 days) and seafood staples since 1958, and its customers have included everyone from Elvis Presley and Frank Sinatra to Muhammad Ali and Joe DiMaggio. Stepping inside this famous Las Vegas restaurant — one of the oldest eateries in all of Sin City — feels like you’ve traveled back in time thanks to its moody vibe, red-hued booths, and retro photos and memorabilia from years past.

Must order: Bone-in rib eye

Wicked Spoon

Las Vegas is known for its extravagant buffets, and Wicked Spoon at The Cosmopolitan is among the best in the city. This all-day brunch spot truly offers something for everyone, with dozens of delicious dishes ranging from bone marrow and short rib to steamed snow crab to tried-and-true classics like omelets, pancakes, pastas, tacos, and even a mashed potato bar. Go all-out with bottomless beer, mimosas, Champagne, or hand-crafted cocktails. Cheers!

Must order: Steamed snow crab with drawn butter

Related: These Are the Best Buffets in Las Vegas

Eiffel Tower Restaurant

Located on the 11th floor of the Paris Las Vegas hotel overlooking the famous Bellagio Fountains, the aptly named Eiffel Tower Restaurant serves haute French cuisine in a stylish setting. Come for dinner to indulge in escargot, seafood platters, lamb, and more; alternatively, pop in for brunch to enjoy an extravagant three-course menu featuring French toast à la crème brulée and lobster eggs Benedict.

Must order: Classic escargots

Cipriani Las Vegas

“One of my Vegas go-to’s is Cipriani Las Vegas, which boasts incredible Italian fare (they also have Japanese dishes from the Yotto menu),” says Vazquez of this swanky eatery inside the Wynn Las Vegas. “My personal fave is the baked tagliolini with ham, a cheesy, bubbly tangle of housemade pasta paired with addictive béchamel sauce and prosciutto.” Stop in for lunch or dinner any day of the week — just be sure to book your table in advance to avoid the crowds.

Must order: Homemade baked tagliolini with ham

Gordon Ramsay Hell's Kitchen

Chef Gordon Ramsay’s (in)famous restaurant, inspired by his hit TV show of the same name, can be found at Caesars Palace. The expansive 8,000-square-foot space includes a bar, two dining rooms, an open kitchen, and a retail space — and dining here is an experience in and of itself. Pop in for lunch or dinner to see what all the fun is about.

Must order: Beef Wellington

Carbone

The Vegas outpost of this NYC staple — which can be found inside the ARIA Resort & Casino — comes highly recommended by travel advisor Karen Hart, who loves the eatery’s signature spicy rigatoni and the branzino. Since getting a reservation here is notoriously difficult, Hart recommends setting an alarm to check Resy at midnight 30 days from your desired date.

Must order: Spicy rigatoni vodka

Tacos El Gordo

When hunger calls late at night, head straight to Tacos El Gordo, which is open until 2 a.m. Sunday-Thursday and until 4 a.m. on Fridays and Saturdays. The laid-back taco joint has several locations throughout Sin City, including one on the Strip. Don’t leave here without ordering a side of guac or salsa, both of which are made from scratch daily.

Must order: Chorizo tacos

Bardot Brasserie

Helmed by award-winning chef Michael Mina, this ritzy French brasserie inside the ARIA Resort & Casino is the place to see and be seen in Las Vegas thanks to its buzzy ambiance. Pop in for happy hour, dinner, or weekend brunch to feast on fancy favorites like caviar deviled eggs and French onion soup. Just keep in mind that the restaurant is closed on Mondays and Tuesdays, so you’ll need to plan accordingly.

Must order: French toast

Spago

Check out celebrity chef Wolfgang Puck’s beloved Spago restaurant for the ultimate splurge. Located inside the Bellagio Resort & Casino, this fantastic fine-dining establishment serves upscale American fare for dinner or weekend brunch — and options abound, from housemade pastas to 30-day dry-aged steaks. If you can, nab a seat outdoors to enjoy Instagram-worthy views of the resort’s iconic fountains. Otherwise, you’ll be just fine in the stylish main dining room, which features sparkling chandeliers, stunning artwork, floor-to-ceiling windows, and contemporary decor.

Must order: Smoked salmon pizza

Siegel’s Bagelmania

Craving an East Coast-style bagel in the heart of Las Vegas? “I always recommend the bagels at Siegel’s Bagelmania,” says Chef David Varley, who currently serves as executive vice president of culinary for TableOne Hospitality (the company that owns the brand-new Sundry food hall). He goes on to describe the decades-old establishment — think: part bagel shop, part deli —  as a “Vegas institution.”

Must order: Everything bagel with lox schmear

Bazaar Meat by José Andrés

Calling all carnivores: Book a table at Bazaar Meat by José Andrés. The eatery, located inside the SAHARA Las Vegas hotel, is easily among the city’s best steakhouses thanks to its mouthwatering selection of Kobe and Wagyu beef prepared tableside on an ishiyaki stone. Creative concoctions, such as cotton candy foie gras and caviar cones, are also a must. While the main menu is meat-forward, the restaurant also offers vegetarian, pescatarian, and celiac menus. For a true treat, order the tasting menu.

Must order: Kobe rib eye

Peppermill Restaurant and Fireside Lounge

Part restaurant and part lounge, The Peppermill has served as a popular gathering spot for locals and travelers alike since its 1972 inception. All in all, there’s lots to love about the kitschy space, complete with bright neon lights, faux foliage, and a fire pit. Sink into one of the plush velvet booths and dig into omelets, burgers, steaks, and (so much) more;  alternatively, pop into the lounge area to sip all sorts of cocktails, from white Russians to screwdrivers.

Must order: Peppermill burger

Saint Honoré Doughnuts & Beignets

Saint Honoré bills itself as the first-ever couture doughnut and beignet patisserie, and it’s recently gone viral on TikTok for its made-from-scratch, uber-creative sweets. Take your pick of mouth-watering treats, including seasonal specialties like pumpkin spice doughnuts and fan favorites like créme brûleé doughnuts and Nutella Oreo beignets. Vegan and gluten-free offerings are also available. Don’t miss the DoughSaint, a croissant-doughnut hybrid that is hand-rolled and decorated — and takes three entire days to make. Note that these one-of-a-kind treats are only available on Saturdays and Sundays, and ordering ahead is encouraged.​

Must order: DoughSaint

Related: 30 Best Things to Do in Las Vegas

Casa di Amore

This old-school Italian haunt features nightly live music and serves delicious dishes like baked lasagna and chicken marsala. “Sit in a red vinyl booth or grab a spot at the bar next to a local and play video poker while drinking Chianti and eating a massive bowl of pasta,” says Fora travel advisor Jane Henzerling. While the restaurant is about five miles from the Strip, Henzerling says it’s well worth the Uber ride. Alternatively, “It's not far from the airport, so it makes for a good last dinner stop before you fly home.”

Must order: Linguini bolognese

Lotus of Siam

Authentic northern Thai cuisine in the heart of Las Vegas? Only at Lotus of Siam. A breezy nine-minute drive from the Strip, this award-winning, local-loved restaurant serves up flavorful fare such as crispy duck, tom yum soup, chicken satay, and dozens of other excellent entrees to satisfy any craving. Complete your meal with one of the Thai-inspired drinks like a lotus old fashioned, Bangkok mule, or lychee blossom.

Must order: Khao soi (crispy duck served on a bed of egg noodles in a curry sauce, garnished with sliced red onions, lime, and pickled vegetables)

Sparrow + Wolf

Head to Chinatown to try Sparrow + Wolf, which dishes out globally inspired cuisine featuring locally sourced ingredients. Menu highlights at this dinner-only haunt include wood-fired octopus with harissa, Japanese milk bread, and tortellini en brodo, to name a few. Can’t decide what to order? Consider the tasting menu, which is comprised of seven splendid courses. Save room for dessert, too: The caramelized banana split and Earl Gray crème brulée are both extraordinary.

Must order: Oxtail hummus

Mizumi

Helmed by Chef Min Kim, Mizumi at the Wynn serves up some of the best sushi in all of Sin City. Slated to reopen in fall 2023 following renovations, the Japanese restaurant offers a wide variety of sashimi, tempura, robatayaki, noodles, soups, and sushi. Signature dishes include the sweet saikyo miso-glazed toothfish and wagyu beef fried rice. Mizumi also offers a separate teppanyaki menu (similar to hibachi).

Must order: Miso toothfish saikyo-yaki

Picasso

For a unique and indulgent dining experience, look no further than this Michelin-starred restaurant at the Bellagio. The swanky restaurant, named after the famed artist, serves both Spanish and French fare — and its walls are decked out in some of Picasso’s most magnificent works. Picasso is closed on Mondays and Tuesdays, so keep this in mind as you plan your dinner reservations.

Must order: Sautéed steak of foie gras

Le Cirque

This award-winning restaurant inside the Bellagio is a must-visit for any foodie. The eight-course tasting menu ($425) is worth the splurge since you’ll dine on delicacies like frog legs and foie gras. The Adam Tihany-designed dining room is especially noteworthy with its colorful decor and whimsical flair. It’s worth noting that Le Cirque is closed on Tuesdays and Wednesdays, so you’ll want to plan accordingly; children under 10 are also not allowed.

Must order: Le Cirque Favorite

Delilah

“Part supper club with Broadway-level entertainment, part ultimate Vegas scene — nowhere else can successfully combine the two without foregoing the impeccable service levels and gourmet dishes that Delilah achieves,” explains Fora travel advisor Sara Wilcox. Just keep in mind that, like its original Los Angeles location, the Las Vegas Delilah (which can be found inside the Wynn) has a no-photos policy that’s strictly enforced (read: you will be asked to leave).

Must order: Wagyu beef Wellington

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