20 Casual And Confident Supper Club Menus

Dial your supper club menu up to delicious with these multi-course suggestions.

Supper clubs are still a thing, and sometimes they're the only answer to staying in touch with friends and neighbors in our digital age. Ensuring that your crowd is well-fed can be a tangible way to communicate your love for those who are seated around your table. If you are seeking new inspiration for your longstanding supper club, or if you're looking to get started with a new group, these recipes will help you on your way.

For those special "meal memories" that you're undoubtedly chasing, feel free to take a suggestion from our list of supper club menus. These courses (appetizers, entrees, sides, and desserts) will delight your palate and ensure that your guests feel cared for and satisfied. Be ready with extra recipe cards. You're guaranteed to be pressed for the tasty details after your dinner success.

Entree: Fish Muddle

If you're not familiar with a fish muddle, just think of an elevated version of shrimp and grits using fresh catch. This dish needs to be surrounded by produce and light flavors. Choosing to end on a rich note of chocolate is never a bad idea.

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Starters: Creamy Spinach Ricotta Crostini and Asparagus Ribbon Crostini

Side: Golden Corn Fritters with Orange Basil Yogurt Dip

Dessert: Triple Chocolate Brownie-Mousse Stacks

Entree: BBQ Brisket

Even the Salted Caramel Banana Pudding feels like home with this decidedly Southern meal. From the sweet-smokey brisket to the spice that kicks up this classic mac and cheese recipe, your palate will take a trip to the South.

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Starter: Mini Potato Skins

Sides: Cajun Mac And Cheese and Slow-Cooker Green Beans

Dessert: Salted Caramel Banana Pudding

Even the Salted Caramel Banana Pudding feels like home with this decidedly Southern meal. From the sweet-smokey brisket to the spice that kicks up this classic mac and cheese recipe, your palate will take a trip to the South.

Entree: Marry Me Chicken Casserole

You don't need a grill for this casual feast, and our pairing of citrus with a little heat on the table will make your taste buds sing. Try not to load up on the chosen entree, as you don't want to miss out on these other delightful course options.

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Starter: Afterburners

Side: Ann's Kale-Citrus Salad With Bacony Pecans

Dessert: Key Lime Sheet Cake

Entree: Orange Rosemary Roasted Chicken

We love the idea of eating early and then heading over to the theater for a supper-club-and-a-movie night. Our starter snack will get the night going, as boiled peanuts usually require a cold beverage to taste the best. Once you've finally indulged in the chess pie, you will be ready to relax in a comfy cinema seat.

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Starter: Georgia Style Boiled Peanuts

Side: Creamy Collard Green Soup With Bacony Croutons

Dessert: Chocolate-Pecan Chess Pie

Entree: Chicken And Wild Rice Skillet Casserole

You and your guests will get plenty of sweet and savory with these courses. The chicken presents in a one-pot meal with simple yet delightful flavor, and it pairs perfectly with the tangy accompaniment of our salad. Finish it off with Mississippi Mud S'mores Fudge Pie, and your night will end on a rich note.

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Starter: Baked Brie With Pomegranate And Pistachios

Side: Field Pea Salad With Tomatoes And Feta

Dessert: Mississippi Mud S'mores-Fudge Pie

Entree: Classic Beef Pot Roast

Comfort your dinner club with this hearty menu, perfect for chilly weather. Pot roast is an all-time favorite for many, and our tips to a successful outcome might have you making it more. Who can resist giving it a go with just the right dishes to pair it with?

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Starter: Bacon-Cheese Gougères

Side: Roasted Garlic Duchess Potatoes

Recipe: Glazed Apple Tart

Entree: Lasagna Roll-Ups

Your Italian-themed dinner club night just got a major upgrade. The lasagna roll-up is a genius approach to uniform serving sizes. Pair your packets of cheesy goodness with a hearty kale salad, and call it a night. The only question left to answer is if there will be any dessert remaining at the end of the night.

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Starter: Spinach And Vidalia Dip

Side: Chopped Kale Salad With Toasted Breadcrumbs

Recipe: Lemon Tiramisu

Entree: Skillet Chicken Pot Pie With Puff Pastry

These recipes are classics for a reason. Pimento cheese with crackers and crudités is as crowd-pleasing as it gets when it comes to a Southern audience. Your guests will be wowed by your flaky, golden brown pastry crust. But the real star of the show here is a plate of luscious German chocolate cupcakes.

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Starter: Basic Pimiento Cheese

Side: Crispy Smashed Brussels Sprouts

Dessert: German Chocolate Cupcakes

Entree: Emily's Red Beans And Rice

You're in for a wild night with this casual Cajun feast. Start with a rich fondue before you tackle your red beans and rice. Paired with cornbread that is made with a little bit of a mess, your main dish will come off just beautifully.

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Starter: Beer-Cheese Fondue

Side: Ivy Odom's Lacy Cornbread

Dessert: Bananas Foster Coffee Cake with Vanilla-Rum Sauce

Entree: "Frog Moore" Stew Recipe

Serve a taste of the Lowcountry with time-honored classics that aim to satisfy. As most Southerners understand, this "stew" has had the water drained from it completely, and there are no frogs to be found. This is all good, and so are the suggested accompaniments.

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Starter: Party Cheese Ball

Side: Collard Greens With Garlic And Sippets

Dessert: Lemon-Orange Chiffon Cake

Entree: French Onion Soup Casserole

This entire meal is vegetarian-friendly, but your guests won't leave feeling any less satisfied than if you had cooked them up a ribeye. This casserole is a hearty offering, and your guests will demand to know how you did it. Our advice is to hand them an extra Millionaire Shortbread or two and let them keep guessing.

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Starter: Fig, Pecan And Brie Bites

Side: Sesame, Tomato, And Cucumber Salad

Dessert: Millionaire Shortbread

Entree: Chicken Enchiladas

We are leaning a little further South with these courses. Embrace your spicy side with enchiladas, spicy slaw, and a corn dip that will be a part of your regular rotation from here on out. If you want to put your guests in a party mode from the moment they walk through the door, this recipe for grapefruit margaritas should do the trick.

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Starter: Jalapeño Corn Dip

Side: Spicy Pineapple Slaw

Dessert: Triple-Coconut Poke Snack Cake

Entree: Creamy Chicken Alfredo Casserole

Starter: Slow-Roasted Cherry Tomato Bruschetta

Side: Lemony White Bean Salad With Broccoli

Dessert: Cappuccino Swirl Bars

Cook like an Italian nonna and transport your guests to Italy, one dish at a time. Your journey starts with a flavorful take on bruschetta, trips into bright flavors with a balanced salad, and ends with rich cappuccino tastiness. You cannot go wrong with this selection for your dinner club.

Entree: Chicken Risotto With Spring Vegetables

This light and breezy spring menu will bring a breath of fresh air to your dinner table. With the best of spring in mind, each of these courses will pay homage to a season of renewal. Your dinner club is about to start dining al fresco, and this meal is a great way to usher in fair weather.

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Starter: Herbed Goat Cheese Spread

Side: Creamy Asparagus Soup

Dessert: Lucious Orange Panna Cotta

Entree: Chicken And Sausage Jambalaya

Bring Mardi Gras to your dining room with these classic New Orleans dishes, and your dinner club will immediately feel like they're in the Big Easy. You might want to ensure your soundtrack is on point during this feast. Let the sounds of jazz swing you through dinner and dessert.

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Starter: Crawfish Dip

Side: Jalapeño Cornbread Sticks

Dessert: New Orleans Beignets

Entree: Grilled Pork And Peach Salad With Honey Mustard Dressing

Dine al fresco with this grill-friendly entrée and warm-weather sides. You won't hear any complaints about a hearty salad as a main course, when the menu is this delicious. Plus, it just leaves more room for an extra slice of cake at the end of the night.

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Starter: Cheese Dreams

Side: Cucumber-Buttermilk Soup

Recipe: Bourbon-Chocolate Cake with Praline Frosting

Entree: Chicken Pot Pie With Bacon And Cheddar Biscuits

Buttery pecans, and the most indulgent casserole we've ever eaten are sure to win over everyone in your dinner club. And please trust us when we say this is not the last time you will make our Banana Pudding Cheesecake. This menu deserves its own post-nosh nap.

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Starter: Buttery Toasted Pecans

Side: Strawberry-Spinach Salad

Dessert: Banana Pudding Cheesecake

Entree: Spice Rubbed Tenderloin With Mustard Cream Sauce

This meal will be one of the most memorable you host for your dinner club. Beef tenderloin never fails, and the choices of dishes that present beautifully will win the night. We predict no leftovers.

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Starter: Warm Cheese Box Bites

Side: Herbed Potato Stacks

Dessert: The Ultimate Carrot Cake

Entree: Shrimp Scampi Linguine

Your spread will be colorful and fresh with the seasonal produce selected for this meal. The flavors will be captivating, but the feast for the eyes will entice as well. Don't be surprised if your friends start snapping photos for Instagram.

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Starter: Mini Caprese Salad Bites

Side: Grilled Watermelon

Dessert: Pistachio Ice Cream

Entree: Roasted Spatchcock Chicken

Top to bottom, this dinner club menu has it all. Your starter entices with a spicy-tangy flavor, leading into the classic roasted chicken entree. But this is the spatchcock method, and that bird will be moist and tender. The mac and cheese side lends just the right amount of decadence, and the dessert course is a single-serving, latticed treat.

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Starter: Sweet and Fiery Pepper Bruschetta

Side: Herbed Breadcrumb-Topped Macaroni And Cheese Recipe

Dessert: Mini Apple Pie

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