16 Easy Noodle Recipes for a Quick Meal Any Time of Day

For lunch, dinner, or even a midnight snack.

<p>Serious Eats / Melissa Hom</p>

Serious Eats / Melissa Hom

If you ask us, even the most basic noodle dishes make a great meal or snack any time of day. That's because there's little the humble starch needs to up the flavor factor, and there are endless ways to prepare them. Best of all, many noodle dishes can come together quite quickly, making them a great option for when you're short on time but need something satisfying. There are many noodle varieties on the market, and they're great to stock up on for use in a pinch with any number of recipes. From a Thai glass noodle salad to stir-fried lo mein or a cold Chinese noodle salad, these are our favorite easy noodle recipes for lunch, dinner, or even a midnight snack.

Easy Homemade Ramen Noodles

<p>Serious Eats / Sho Spaeth</p>

Serious Eats / Sho Spaeth

You can't have a noodle dish without the noodles! Make ramen noodles at home with pantry staples, and no more.

List Link: Easy Homemade Ramen Noodles Recipe

Yam Woon Sen (Thai Glass Noodle Salad With Shrimp)

<p>Serious Eats / Vicky Wasik</p>

Serious Eats / Vicky Wasik

A spicy-sour Thai noodle salad that comes together in minutes.

List Link: Yam Woon Sen (Thai Glass Noodle Salad With Shrimp)

Myeolchi Kal Guksu (Korean Anchovy Knife-Cut Noodle Soup)

<p>Serious Eats / Vicky Wasik</p>

Serious Eats / Vicky Wasik

Korean knife-cut noodle soup features tender and slippery fresh wheat noodles and a balanced selection of vegetables.

List Link: Myeolchi Kal Guksu (Korean Anchovy Knife-Cut Noodle Soup) Recipe

Bukkake Udon (Japanese Cold Noodles With Broth)

<p>Serious Eats / Vicky Wasik</p>

Serious Eats / Vicky Wasik

Chilled noodles in a savory broth keep you cool and satisfied.

List Link: Bukkake Udon (Japanese Cold Noodles With Broth) Recipe

Stir-Fried Lo Mein Noodles With Pork and Vegetables

<p>Serious Eats / Emily and Matt Clifton</p>

Serious Eats / Emily and Matt Clifton

This colorful dish—packed with noodles, meat, and plenty of vegetables—comes together in a little more than half an hour, making it perfect for a weeknight.

List Link: Stir-Fried Lo Mein Noodles With Pork and Vegetables Recipe

Stir-Fried Lo Mein With Beef and Broccoli

<p>Serious Eats / Mariel De La Cruz</p>

Serious Eats / Mariel De La Cruz

This Chinese-American restaurant staple—loaded with beef and broccoli—can easily be made at home.

List Link: Stir-Fried Lo Mein With Beef and Broccoli Recipe

Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup)

<p>Serious Eats / J. Kenji López-Alt</p>

Serious Eats / J. Kenji López-Alt

This soup brings together rich, aromatic broth and fall-off-the-bone tender chicken in just 30 minutes, thanks to the pressure cooker.

List Link: Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup) Recipe

Chinese Cold Noodle Salad with Sesame Dressing

<p>Serious Eats / Amanda Suarez</p>

Serious Eats / Amanda Suarez

Clingy, velvety sauce, starchy noodles, and fresh vegetables come together in this cold noodle salad.

List Link: Chinese Cold Noodle Salad with Sesame Dressing

Vegetarian Mazemen With Beans and Egg

<p>Serious Eats / Sho Spaeth</p>

Serious Eats / Sho Spaeth

Soup-less ramen, or mazemen, is a delicious way to use up your dried beans, your bean-cooking liquid, and any leftovers you've got around.

List Link: Vegetarian Mazemen With Beans and Egg Recipe

XO Mazemen (Broth-less Ramen With XO Sauce)

<p>Serious Eats / Vicky Wasik</p>

Serious Eats / Vicky Wasik

This take on mazemen incorporates powerfully savory XO sauce to make a flavorful ramen that takes all of five minutes to prepare.

List Link: XO Mazemen (Broth-less Ramen With XO Sauce) Recipe

Bacon and Egg Mazemen

<p>Serious Eats / Sho Spaeth</p>

Serious Eats / Sho Spaeth

A soup-less ramen riff on pasta carbonara, all made with staples from the Japanese pantry.

List Link: Bacon and Egg Mazemen Recipe

Classic Cold Soba

<p>Serious Eats / Diana Chistruga</p>

Serious Eats / Diana Chistruga

Cold, nutty soba noodles pair perfectly with a soy sauce and mirin dipping sauce for a simple yet satisfying meal.

List Link: Classic Cold Soba Recipe

Singapore Rice Noodles

<p>Serious Eats / Shao Z.</p>

Serious Eats / Shao Z.

Complete with shrimp and roast pork, this Singapore noodle stir-fry comes together in a matter of minutes.

List Link: Singapore Rice Noodles

Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives

<p>Serious Eats / Melissa Hom</p>

Serious Eats / Melissa Hom

Quick and easy stir-fried noodles with shiitake mushrooms, Chinese chives, and charred cabbage.

List Link: Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Recipe

Soba Salad With Seaweed, Cucumbers, and Asparagus

<p>Serious Eats / Daniel Gritzer</p>

Serious Eats / Daniel Gritzer

This simple and refreshing pasta salad is made with soba (buckwheat) noodles, raw cucumber, lightly cooked asparagus, and wakame seaweed.

List Link: Soba Salad With Seaweed, Cucumbers, and Asparagus Recipe

Sichuan Shirataki Sesame Noodle Salad

<p>Serious Eats / J. Kenji López-Alt</p>

Serious Eats / J. Kenji López-Alt

Here, slick shirataki noodles pick up plenty of flavor from a sauce of Sichuan peppercorn and chili-infused oil, black vinegar, garlic, soy sauce, and peanuts.

List Link: Sichuan Shirataki Sesame Noodle Salad Recipe

Read the original article on Serious Eats.