13 Easy Grilled Shrimp Recipes to Serve All Summer Long
Whether you're planning the menu for a backyard barbecue or craving the taste of Old Bay on a regular ole weekday, there's nothing easier than grilled shrimp.
A summer specialty, though we'll take it any time of year, grilled shrimp is as versatile as it comes. Stick 'em in a skewer with anything from okra to sausage for a hearty appetizer or family-friendly supper. Serve grilled shrimp on top of a salad or in a taco for a fresh lunch or healthy dinner. Toss them into charred hoagie rolls with all the Cajun fixings for a taste of New Orleans at your own dinner table. Simple grilled shrimp is a match for it all. That's especially true when it comes to our reader-favorite, flavorful ways to serve up this Gulf Coast staple.
From skewers hot off the grill, like Grilled Cajun Shrimp Kabobs with Sausage, to new grilled takes on Lowcountry classics, like our Grilled Clambake Foil Packets with shrimp, these recipes are jumbo on flavor.
