12 Retro Casserole Recipes Just Like Grandma Used To Make and Love

Rachel Knecht
·3 min read
1

If the word "casserole" elicits strong feelings of affection then you're in the right place.

<p>Simply Recipes / Ciara Kehoe</p>

Simply Recipes / Ciara Kehoe

If the word "casserole" elicits strong feelings of affection then you're in the right place. I've loved casseroles as long as I can remember. Mom's tuna casserole was one of my favorite childhood meals.

As a mom, I get a deep satisfaction from serving classics like tamale pie and Shepherd's pie to my family. They're always a big hit and make enough for leftovers the next day.

Let's dispel the myth that all casseroles use cream of mushroom or cream of chicken soup. All the casseroles in this list are made with whole ingredients and can be tailored to your and your family's tastes.

Scroll through and find your childhood favorite or a new-to-you casserole to add to your dinnertime routine.

<p>Simply Recipes / Mark Beahm</p>

Simply Recipes / Mark Beahm

If you live in Ohio, you've probably had this beef and macaroni casserole. It's legendary. You can make it ahead of time if you know you're going to have a busy week.

Get Recipe: Johnny Marzetti Casserole

<p>Simply Recipes / Mihaela Kozaric Sebrek</p>

Simply Recipes / Mihaela Kozaric Sebrek

This easy casserole uses shredded hashbrowns layered with a seasoned ground beef filling.

Get Recipe: Shipwreck Casserole

Annika Panikker
Annika Panikker

My sister used to make tamale pie for dinner and I always loved it. The slightly sweetened cornbread tops a Southwestern seasoned ground beef filling.

Get Recipe: Tamale Pie

<p>Simply Recipes / Cambrea Bakes</p>

Simply Recipes / Cambrea Bakes

Baked ziti is a classic Italian dish that my family loves. Italian sausage is my favorite choice because of all the flavor it adds.

Get Recipe: Baked Ziti

<p>Simply Recipes / Ciara Kehoe</p>

Simply Recipes / Ciara Kehoe

While mom never used a cast iron skillet, I think it's a smart choice for tuna noodle casserole, leading to extra crunchy bits—my favorite part.

Get Recipe: Classic Tuna Noodle Casserole

<p>Simply Recipes / Cambrea Gordon</p>

Simply Recipes / Cambrea Gordon

This is a hearty, cozy casserole that takes mere minutes to put together. I like repurposing leftover mashed potatoes for the topping whenever possible.

Get Recipe: Easy Shepherd's Pie

<p>Simply Recipes / Michelle Becker</p>

Simply Recipes / Michelle Becker

Skip the cream of mushroom soup and make chicken and rice casserole completely from scratch. Serve with roasted carrots.

Get Recipe: Chicken and Rice Casserole

<p>Simply Recipes / Ciara Kehoe</p>

Simply Recipes / Ciara Kehoe

Once the mashed potatoes are gone, what do you do with all the leftover turkey? Turn it into a satisfying egg noodle casserole, of course. This one has a nice crunch from breadcrumbs to complement the creamy, cheesy filling.

Get Recipe: Turkey Noodle Casserole

Nick Evans | Art Banner Credit: Andy Christensen
Nick Evans | Art Banner Credit: Andy Christensen

Whenever I need an easy win, I turn to a cheesy potato casserole. It's the perfect side to ham or chicken and my whole family loves it.

Get Recipe: Cheesy Potato Casserole

Sally Vargas
Sally Vargas

Chicken noodle is classic comfort food. You can swap out the poached chicken for rotisserie and save yourself some dishes.

Get Recipe: Chicken Noodle Casserole

Elise Bauer
Elise Bauer

I’m team double crust when it comes to chicken pot pie. You can use store-bought pie crust to save some time.

Get Recipe: Chicken Pot Pie

Elise Bauer
Elise Bauer

Swap out the lasagna noodles and ricotta for lightly fried corn tortillas and cheddar cheese. You can assemble it ahead of time and then bake it right before serving.

Get Recipe: Mexican Lasagna

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