6 Incredibly Beautiful Pomegranate Salads
Winter salads can be drab. That's where jewel-like pomegranate seeds come in. Brightly colored and bursting with tart, tannic flavor, the seeds are total saviors when it comes to dressing up dishes. (Plus they're super-easy to extract using this brilliant Mad Genius Tip.) Here, 6 gorgeous winter salads made with pomegranate seeds.
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1. Brussels Sprout Slaw with Hazelnuts and Pomegranate
This delectable slaw has tons of texture and flavor: crisp shredded brussels sprouts, crunchy hazelnuts, salty shaved cheese and bright, tangy pomegranate seeds.
2. Serrano Ham and Arugula Salad with Pomegranate Salsa
One of chef Suzanne Goin's favorite ways to showcase seasonal ingredients, this composed salad is layered with arugula, ricotta salad and serrano ham.
This twist on tabbouleh includes juicy pomegranate seeds, pleasantly bitter endive and pistachios.
4. Quinoa and Pomegranate Salad
Juicy pomegranate seeds provide extra pops of flavor.
5. Winter Salad with Avocado, Pomegranate and Almonds
The preserved lemon in the dressing adds incredible brightness to this filling salad.
6. Pearled Barley Salad with Apples, Pomegranate Seeds and Pine Nuts
Quick, healthy and satisfying, this grain salad is perfect for weekday lunches.
