You’ll Never Buy Bottled Juice Again After Getting a Cold-Press Juicer

Love green juice, but would rather not drop $7 or or $8 for one at a juice bar or gym every day? Making your own green juices at home using a cold press juicer is a great way to kickstart your health and wellness goals and save some cash. These products liquefy fruits and veggies, and while they don't replace eating whole produce, you can still reap the benefits of sipping a healthy dose of daily vitamins and minerals.

But you need the right tools, and as someone who has tried just about every finicky gourmet gadget on the market, it’s safe to say that there is a lot of overpriced fluff out there, along with killer finds. So if you're serious about juicing (or are just tired of spending loads of money on the bottled stuff), a cold press juicer is a kitchen appliance that's well worth the investment, and will earn pride of place with your other kitchen MVPs.

The Best Cold-Press Juicers

What to Consider

What is a cold press juicer?

Buying a cold press juicer requires careful consideration. Not only does it entail making a significant financial investment, you want to make sure you pick one with the features that suit your individual needs.

Cold press juicers, also known as masticating juicers or slow juicers, grind fruits and veggies without the use of added heat — hence “cold press.” These are different from centrifugal juicers, which add heat during the extraction process. This reduces the time it takes for juicing, but it can potentially cut down the nutritional value of your fresh juice by pasteurizing it.

The cold press process involves the produce being slowly crushed, strained, then separated from the pulp, and it results in better preservation of the vitamins and nutrients that naturally exist in fresh produce. And since cold press juicers operate slower, they’re also quieter.

Design

Do you have big juice needs, but a small space? Keep your eye out for terms like “vertical,” which help indicate a smaller footprint, and will mean less space taken up on your counter. If you only plan on juicing occasionally, the device’s weight may also be a factor, so you can take it in and out of storage without straining. A user-friendly machine that’s easy to clean with machine-washable parts will help ensure that it gets regular use.

You may also want to consider the number of speed settings or functions to get the most out of your cold press juicer. In addition to making healthy green juices, some of these appliances can also grind coffee or spices, churn ice cream, or make nut butter.

Motor speed and power

To get an indication of how fast and powerful your cold press juicer is, look at the device’s revolutions per minute (RPM) and wattage. For both of these specs respectively, a lower number indicates a slower and less powerful machine.

This is important if you plan to juice a lot of dense produce like carrots and beets — the machine’s auger has to work harder for longer if it’s a low-power machine. However, if leafy greens and soft, pulpy fruits are your juicing produce of choice, a low-power cold press juicer shouldn’t have any trouble at all with liquefying them.

How We Chose

Our curated guide to the best cold press juicers features a range of designs, speeds, functions, and price points, so you can be sure that you're getting the most out of your machine. We considered the aforementioned specs as well as reviewer feedback, expert assessments, and our own copious experience cold-juicing produce over the years before finalizing these selections.

Ready to kick-start your juicing obsession? Enjoy how easy (and cheap!) at-home juicing can be with the five best cold press juicers.