7 Whiskey-Infused Recipes for Father’s Day
© Cedric Angeles
This Sunday, show your father how much you truly appreciate him with two bottles of whiskey—one for drinking and one to use in these delicious whiskey-soaked recipes. They’re perfect for an indulgent Father’s Day dinner.
1. Whiskey-Cheese Fondue
Whiskey gives this terrific cheddar-Jack cheese fondue a fantastic kick.
2. Honey-Glazed Baby Back Ribs with Whiskey Marinade
This is an easy adaptation of a recipe from chef Andy Ricker. The ribs are marinated in a sweet-tart mix of soy sauce, whiskey, honey, ginger, sesame oil and spices.
3. Honey-Whiskey Chicken Wings
These slightly spicy wings are great with any not-too-sweet bourbon cocktail.
4. Grilled Bok Choy with Braised Mushrooms
Smoky bok choy and deeply savory braised shiitake are incredible with a ginger-scented, whiskey-spiked oyster sauce.
5. Scallops with Mushrooms and Whiskey Sauce
A perfect dinner party dish, this recipe involves igniting a whiskey butter sauce. It’s dramatic and delicious.
6. Barley Soup with Scotch
Scotch whisky gives this hearty, risotto-style soup amazing depth of flavor.
7. Bread Pudding with Irish Whiskey
This luscious recipe from Andrew Zimmern is the perfect Father’s Day dessert.
Related: 17 Great Whiskey Drinks
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