25 Recipes for When You've Had Too Much Sodium

When you've eaten too much sodium, it can lead to bloat, dehydration, headaches and a slew of undesirable symptoms. To help you combat that, these recipes feature ingredients including avocado, white beans, Greek yogurt and leafy greens that are high in potassium and other nutrients that help balance your sodium levels. Recipes like Veggie Burger Hash and Pineapple Green Smoothie are healthy, low in sodium and can help you get back on track.