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The 21 Best Plates of Pancakes in America
By: Dan Gentile Credit: Erin Jackson/Thrillist Few breakfast items transcend the sum of their parts quite like the humble pancake. Through some magical feat of morning alchemy, the simple combination of eggs, powder, and sugar creates a steaming platter that’s both fluffy and crispy, sweet and savory, and capable of soaking up a seemingly infinite quantity of syrup. To salute this breakfast of champions, we’ve compiled a short stack of 21 of the best pancakes America has to offer, ranging from s
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10 Ways to Cool a Burning Mouth After Eating Spicy Foods, Ranked
Objectively, consuming any form of spicy food is a painful experience, but a kitchen without Tabasco? That would be a special kind of hell – at least in my opinion. To help eaters everywhere cope with this oxymoronic addiction, we swigged some Frank’s RedHot and tested 10 of the most commonly suggested remedies for a burning-hot tongue.
- NewsStephanie Smith
The Best Barbecue in America, By the Numbers
How does one judge the best barbecue in America? Do you rank ribs by the number of fingers left covered in gooey, sweet barbecue sauce? Do you count the amount of calories served up on one platter? Does the darkness of char on beef brisket or a half a chicken designate better meat?
- NewsCassie Carothers
12 Restaurants That Are Totally Worth the Splurge
When NYT restaurant critic Pete Wells reviewed Thomas Keller’s famed Manhattan restaurant Per Se, he stated, "Per Se is among the worst food deals in New York.” With that sentiment in mind, we pulled together a collection of restaurants that are worth splurging on.
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These Are the 10 Best Steakhouses in the World
By Tobias CarrollWhen cooked well, a steak can be of the most satisfying dinners out there. There are plenty of factors, from the meat itself to the way it’s prepared to the cooking time and temperature. What follows is a list of ten destinations for great steaks across the world. Some are institutions that have served up steaks to many generations; others are relative newcomers whose techniques have earned them rave reviews. More from Men’s JournalHow to Make the Perfect SteakThe 10 Hottest Tr
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The Best New Bars In America
What we’ve seen across the country is that bartenders are realizing that they can make fantastic craft cocktails and have curated smart draft lists, and good, snack-worthy bar food, without all of the hoopla and show. Which means more cocktails using only three or four ingredients (just really well made). And more beer menus that pare things down to a curated list rather than an exhaustive book.
