Foolproof, Super-Simple Homemade Mayonnaise

Yahoo Food

Foolproof Homemade Mayonnaise Recipe

‪You don’t make mayo because it’s difficult, it doesn’t emulsify, it breaks…. It’s just too hard. Well, enough with the excuses. Grab your immersion blender because we have a foolproof recipe for creamy, pale-yellow perfection.

Yes, the immersion blender is key here, making it super easy. A touch of mustard helps to emulsify the yolks, lemon juice adds the needed liquid for the drops of oil to cling to, and be sure to use a neutral-tasting oil, like grapeseed.‬

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Oh yes, and the variations are endless: Pesto? Sriracha? Your call.

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