9 Baked & One-Pot Pasta Recipes We're Not Waiting Until Fall To Make
By Eliza Florendo
PHOTO: COURTESY OF I AM A FOOD BLOG
Is there anything more comforting than a big plate of pasta? Whether it’s midsummer or the dead of winter, there are plenty of delicious, soul-warming pasta options to love — packed with everything from ricotta cheese to jumbo shrimp.
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Click through to find nine eye-catching and delicious recipes, and even some that require just one pot for when you’re feeling lazy (a.k.a. every day). Oh, and did you know you can make a pasta pie? Find out just how here.
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Rigatoni & Cheese
This twist on classic mac ‘n’ cheese, with hints of lemon zest and mint, might just make you break out in song and dance.
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PHOTO: COURTESY OF EMIKO DAVIES/FOOD52
Seafood Spaghetti Baked In Paper
A genius dish for when you’ve got to prep early. Pasta baked in paper is our new favorite thing.
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PHOTO: COURTESY OF LIZZIE MUNRO/TASTING TABLE
Classic Lasagna
This dish is so classic that you can’t help but love it. Add as much cheese as you can handle.
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PHOTO: COURTESY OF EMMA HAPMAN/A BEAUTIFUL MESS
One-Pot Creamy Broccoli Pasta
It’s creamy, it’s easy to cook, and it’s even easier to clean up. Consider us obsessed.
PHOTO: COURTESY OF I AM A FOOD BLOG
One-Pot Tomato, Basil, & Burrata Spaghetti
A 20-minute dinner with sweet tomatoes, fresh basil, and all the creamy burrata you could want makes us happy cooks and happier eaters.
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PHOTO: COURTESY OF THE COOKING JAR
Chicken Alfredo Pasta Bake
For when you feel like seriously indulging, this alfredo recipe will hit the spot.
PHOTO: COURTESY OF JAMES RANSOM/FOOD 52
Baked Pasta With Chicken Sausage
You can’t go wrong with hearty sausage ragu and cheese baked just enough for the top-layer pasta pieces to take on a satisfying, golden crunch.
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PHOTO: COURTESY OF HALF BAKED HARVEST
Butternut Squash & Gorgonzola Rigatoni Pasta Pie With Fried Sage
Bet you’ve never seen anything like this before. The pie “crust” is made of pasta.
PHOTO: COURTESY OF PINCH OF YUM
Healthy Baked Pesto Rigatoni
A reason to pull out the old food processor. This recipe is so green, it has to be healthy.
