10 Fast and Easy Three-Ingredient Appetizers

By David Tamarkin, Epicurious

image

There’s a magic one-ingredient sauce, but there’s no magic one-ingredient dish. Because a one-ingredient dish is just, um, one ingredient. On a dish.

Two-ingredient dishes? Yeah, there are a few of those. I can think of cheese and crackers…yogurt and honey…apples and peanut butter. Am I the only one having flashbacks to kindergarten?

It’s when you get to three ingredients that things start to pop. Three ingredients can be a pasta dinner. It can be an ice cream sundae. It can certainly be breakfast.

Related: Our 12 Favorite No-Cook Pastas

But as the easy (and very, very fast) suggestions below demonstrate, three is really the magic number when it comes to appetizers.

BUTTON MUSHROOMS + BOURSIN CHEESE + BREAD CRUMBS

Stem the mushrooms. Stuff with cheese. Top with the bread crumbs. Bake at 400F until golden.

FETA + CHILI OIL + MINT

Put feta in a baking dish. Drizzle with oil. Bake at 350F until golden. Strew with torn mint and attack with forks.

FRESH FIGS + BACON + HONEY

Wrap figs in enough bacon to cover. Bake at 350F until the bacon is crispy. Drizzle with honey and debate whether this is an app or dessert.

CHERRY TOMATOES + SOUR CREAM + HERBS

Core the tomatoes. Spoon in sour cream. Top with chopped herbs.

EDAMAME + CHILI FLAKES + LIME

Cook edamame in a hot pan with oil until blistered. Top with chili flakes and a squeeze of lime.

MELON + PROSCIUTTO + MINT

Slide melon pieces, prosciutto, and basil leaves onto a skewer. Drop the mic.

GOAT CHEESE + APRICOTS + TOASTED PISTACHIOS

Chop apricots. Stir into goat cheese. Form cheese into cute, tiny balls. Roll in toasted, chopped pistachios.

CHICKEN WINGS + MELTED BUTTER + HOT SAUCE

Season wings. Roast in a 400F oven, on a wire rack set over a rimmed baking sheet, until crispy-skinned and cooked through. Toss in a big bowl with the butter and hot sauce.

TRISCUITS + SARDINES + MUSTARD

Open box of Triscuits. Slather with mustard. Top with sardines.

CAMPARI + VERMOUTH + CLUB SODA

What, you’ve never drunk your apps before?

More from Epicurious:

14 Main Course-Worthy Vegetarian Salads

14 No-Stress Ways to Cook Salmon

20 Must-Try Ways to Pair Items You Already Have In Your Pantry

12 Lightning-Fast Chicken Dinners to Make Now

image

PHOTO: ZACH DESART