Camila McConaughey's no-mayo coleslaw is a family favorite. Here's how to make it.

Camila McConaughey, founder of the lifestyle website Women of Today and mother of three, has been busy in the kitchen during quarantine. Her sous chef is none other than her mother-in-law, Kay McConaughey, who prefers to watch the former model and designer flex her cooking skills and act as her official taste-tester. (Apparently she’s a tough critic!) On this episode of "Cooking for Comfort," the duo whip up one of their family’s favorite side dishes: no-mayo coleslaw. According to Camila's husband, Matthew, this healthy dish is even better after the first day, and there isn’t anything it can’t be paired with.