Mr. Perkins is a staple for southern food, community in Milwaukee
If you’re looking for a home away from home, look no further than Mr. Perkins Family Restaurant.
While the fried chicken and collard greens are rave-worthy, the real showstopper at this 55-year-old establishment is the customer service.
When the restaurant, located on the corner of West Atkinson Avenue and North 20th Street, opened in 1969, owners Willie Sr. and Hilda Perkins created a family feeling that brings in regulars and even politicians and celebrities like Michael Jordan and Charles Barkley.
A staple for the Black community in Milwaukee, the restaurant serves comforting southern flavors that can be hard to find here in the Midwest.
When Willie Perkins Jr. took over in 1999, he continued creating that feeling, filling customers in on the latest news about the Green Bay Packers and the Milwaukee Bucks.
When Willie died in 2010, his wife, Cherry, took over. Now, Cherry and a small team — her sister, her son and one other worker who might as well be family — continue the legacy, remembering regulars’ names and orders and creating community in addition to delicious food.
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This article originally appeared on Milwaukee Journal Sentinel: Mr. Perkins is a staple for southern food, community in Milwaukee
