This Valentine’s Day, it’s all about saying it with….bacon.
That’s according to the creators of a new edible rose, made entirely from tasty BACON.
Because who wants rotting flowers when you can have delectable fried meat?
The meaty treat is the brainchild of bacon connoisseurs Logan Rae, 21, and Kimmie Hruda, 28, from Florida, US.
Logan, who is a neurobiology student at Florida Atlantic University, said: ‘I made bacon roses as a birthday gift, and delivered it to a busy office last January.
‘By February, employees and my co-workers were requesting them for Valentine’s day.
‘The sales became too much to handle, so Kimmie joined me and we created Bacon Boxes.
‘We’ve received a lot of excitement in response to our products – it’s a totally new product unavailable anywhere else, we couldn’t be more proud.
'We’ve been referred to as the Louis Vuitton of bacon and generally as the 'best in bacon’, so often that it became our punchline.
'The aim of our products are to celebrate memorable events in life – our overall goal is to help you leave a remarkable impression upon your family, friends and clients.
Kimmie added: 'We strongly believe in sustainable practices that are in balance with the Earth and its natural systems.
'We source exclusively from family owned farms that raise their crops and cattle under organic principle.
'We spend more than 100 hours a week ironing out the details that make our bacon the most impressive bacon you’ll ever had.’
*Orders all stock and consumes it alone*.