There's a hot new trend brewing in the caffeinated world, and it starts with nitrogen. Nitro Cold Brew coffee has been popularized by Starbucks, but we're obsessing over the idea of nitro tea. It's not mainstream yet, but we've heard rumors that Teavana (also owned by Starbucks) is testing out a nitro tea. In the meantime, B Sweet out of Los Angeles is already ahead of the curve with a matcha green tea and Thai iced tea. The nitrogen adds a beautiful cascade of tiny bubbles to your brew and creates a creamy, silky texture that mimics milk. In addition, the nitrogen takes away some of the bitterness so no need for extra sugar. You can enjoy it as is, and we certainly did!