Crave-Worthy Red Velvet Microwave Mug Cake For 2

Satisfy your red velvet cake cravings in less than 10 minutes with this easy-to-make one-mug microwave recipe that’s the perfect size for sharing. Once you’ve tried this, check out our other delicious microwave mug recipes. Adapted from The Novice Chef Microwave Red Velvet Mug Cake For 2 Notes All microwaves are different and vary in power. Each microwave can yield different results, so be sure to watch your cake carefully as it cooks. Ingredients6 tablespoons milk 1 teaspoon white vinegar 1/2 cup all-purpose flour 1/4 cup granulated sugar 2 teaspoons cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 3 tablespoons vegetable oil 10 drops red food coloring 1/4 cup mini chocolate chips 1 tablespoon cream cheese Powdered sugar, for serving Sprinkles, for serving (optional) Directions In a large mug, whisk together the milk, vinegar, flour, sugar, cocoa powder, baking powder, salt, vegetable oil, and red food coloring. Fold in mini chocolate chips, and give it 1 more stir. Add a dollop of cream cheese right in the center of the batter, and push it down so it’s submerged completely. Microwave on high for 5 minutes or until a toothpick inserted in the center comes out clean. Garnish with powdered sugar and sprinkles. Enjoy immediately. Information Category Cake, Desserts Yield 2 servings Cook Time 8 minutes.  Print recipe.

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