Coffee Cubes

Tess Panzer
Updated

Don’t water down your iced coffee! Keep it chilled using the cream and sugar you like to add anyway!

Materials:

  • 1 cup cream

  • 1 cup sugar

  • 1 cup water

  • Ice cube trays

 Instruction:

1. Bring the water to a boil on the stove and in a bowl combine it with the sugar. Allow it to cool.
2. In separate bowl combine the cream with half the cooled sugar water.

3. Fill your ice cube trays and freeze. You can make some sweetened cream cubes and some pure sugar cubes. It all depends on how you take your coffee!