While Max still has a year of chemotherapy to go, this ice cream party was a fantastic way to celebrate all his progress.
A group of diverse and adorable kids from Louisiana noticed an outdated and dividing detail in the name of an ice cream flavor, and are calling for its amendment.
Slim Chillers isn't just a cool name for a band, it’s about to become the must-have item on your summer party list.
A beloved Canadian ice cream parlor is facing accusations of being “blasphemous” for its religious imagery and its name: Sweet Jesus.
Brook Aienpajouh, who goes by @makeupbybrooktiffany on Instagram, has the perfect Halloween inspiration with her "melted ice cream makeup."
More protein, less fat, fewer calories, and it still tastes like ice cream? What’s not to like? But Halo Top may not be as good for you as it sounds.
By Spoon University It’s the year 2015 and we can upgrade just about everything. From amped-up popcorn to anything but ordinary milkshakes, it seems like we can take anything to the next level, and it turns out brownies are no exception. Brownies are timeless, always in season, and never go out of style, so these recipes are applicable anytime, anywhere. Make some for your little brother, your great aunt, and your Grandma Judy.
By Spoon University Sometimes more than 2 cups of coffee a day can feel like a bit much, but that doesn’t mean you don’t still need your caffeine fix. So what if there were even yummier ways to get that quick spike of energy (and inevitable crash) in a way that doesn’t come from a coffee maker? Well, we teamed up with our friends at StumbleUpon and there are plenty if you click through the gallery above. We know, we just made your day so much better.
Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is Simply Nigella: Feel Good Food by Nigella Lawson (Flatiron Books). Photo: Keiko Oikawa By Nigella Lawson No-Churn Matcha Ice Cream Makes approximately 1 quart I love matcha ice cream, and this version gives me particular pleasure. Yes, it’s ridiculously easy to make, which is gratifying, but more glorious – and important – is the perfect balance between the sophisticated bitterness of the matcha powder and the uncompromisingly childish sweetness of the condensed milk.
Thousands of ice cream trucks roam residential streets in the United States, but no truck is as ubiquitous as Mister Softee, the quintessential summertime cheap eat. Here is its story, told through the eyes of its founders and one of Mister Softee’s current drivers.
After plenty of research eating pints of ice cream and reading up on Total Wine, we’ve managed to blend the two best things on the planet together: wine and Ben & Jerry’s.
Not many of us have ordered Grasshoppers in the past 40 years: Traditionally, the drink is equal parts cheap crème de menthe, crème de cacao, and heavy cream — shaken and served in a martini glass — and is precisely the color of milky Astroturf. Meet the new version.
They say dogs are a man’s best friend, and what’s the point of having a best friend if you can’t buy them a beer every once in a while? While it might seem gluttonous to feed a NY strip to a schnauzer or give a bulldog a brew, restaurants across the country are indulging dog owners’ willingness to pamper their pups by offering specialty canine-only menus. Here are 10 such restaurants.