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Cozy fall nights were made for slammin’, delicious pizza pies the whole family can enjoy. And leave it to Martha Stewart to create the ultimate stuffed crust pizza the entire family will be fighting for seconds over!
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On Sept 15, Stewart shared a mouth-watering, stomach-rumbling snapshot of her gooey stuffed-crust pizza recipe to her Instagram. She shared the photo with the caption reading, “For this mozzarella-stuffed garlic-and-herb bread, we singled out the best part of a stuffed-crust pizza: the crust, of course. Load an easy dough up with thinly sliced low-moisture mozzarella, then give it a generous flurry of garlic, Italian seasoning, fresh parsley, sesame seeds, and grated Parmigiano. After baking, seal the deal with a side of marinara sauce. Get the recipe at the link in our bio. 📷: @nschinco.”
With a prep time of only 20 minutes and a serving size of up to eight people, making this tasty treat is much easier than you think! Stewart recommends an array of ingredients such as Diamond Crystal kosher salt, olive oil, Parmigiano-Reggiano, part-skim low-moisture mozzarella, and red pepper flakes, to name a few.
Now, this recipe requires a few more steps than other of Stewart’s recipes, but it’s so worth it!
And if you need any more proof, people commented under Stewart’s post how delicious it is, saying things like “Daaang, Miss Martha! DAAANG! 👏👏👏” and “I’ve made this a few times and it’s so darn good!”
Check out the full recipe for Stewart’s Mozzarella-Stuffed Garlic-and-Herb Bread dish HERE!
If you want to cook more this year, snag yourself Martha Stewart Living’s cookbook, Meatless: More Than 200 of the Very Best Vegetarian Recipes on Amazon if you want to treat yourself.
Meatless: More Than 200 of the Very Best Vegetarian Recipes
Before you go, check out our slideshow below:
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