Our panel of Epicurious experts returns, this time to answer your top questions about that all-time classic comfort food, mac and cheese! Which pastas are best and why? Is there a proper cheese to noodle ratio? Join director Rhoda Boone, chef Frank Proto, food scientist Rose Trout, ketchup connoisseur Emily, and "Mr. Pink Shirt Guy" himself Anthony as they spin through your viewer-submitted questions on this episode of Epicurious FAQ.
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