Joshua Bassett | What's Cooking?

Joshua Bassett (aka Ricky Bowen) is known for acting, singing, and...some other stuff, but did you ever wonder if he could cook? The "Lie Lie Lie" singer uses his "Common Sense" to show us how he makes a cheesy prosciutto panini while talking about heartbreak, his music, his ideal girl and how he almost didn't go to his HSM:TM:TS audition. What did you think of his creation?

Video Transcript

JOSHUA BASSETT: I don't handle heartbreak.

One thing I will never do again.

Two times the drama.

What up, Seventeen? It's Joshua Bassett, and today, I'm going to be showing you how to make a mozzarella prosciutto panini, while my friend asked me questions that Seventeen sent us. You might get some tea. You might not. Stay tuned to find out.

This feels a little bit chaotic and not good, so we're going to open this guy up. Cheers.

So the reason I picked a mozzarella prosciutto panini is because I actually don't know how to cook, basically, anything at all, and I figure there's got to be other people who can't cook. So I had my friend teach me how to make this super easy, simple thing to make that you can make at your home as long as you've got a panini maker, or I'm sure you can make it without one. You need a panini maker.

Anyway, it should be super easy, so we're going to give it a go. So, of course, prosciutto is essential, so first up, we got prosciutto to start things off. Of course, some baby arugula. We got some tomatoes because, of course, duh, and then we got some cheese, some mozzarella per the name.

And I think that's all we're going to need here, and we need some bread, of course. We got some bread, and, of course, the olive oil, and how can I forget? Dino salt, cactus pepper. Those are essential actually. You cannot make this without the dino and the cactus. Sorry. All

All right, now that you've got all your ingredients in line, it's time to get started with some bread. We're going with sourdough here, but you can actually get whatever bread you want. This is sour dough, right? Yeah, I know what bread it is. I purchased it from the store myself.

The most fun/best thing that I've done during lockdown has had to be making my debut EP. I had written it over the last, like, two years, but I, finally, had the time when the world stopped to put it all together and get the final cuts done for all of it. So I would say that had to have been the most fun, best thing that I did over quarantine.

Real quick. Is that-- I thought that was mold. No mold. We're good. We're fine. All right, so on your bread, you're going to want to get your cheese, your mozzarella. And you're going to want to cut it up into do a few slices, however much cheese you want, chef's choice, and then you're just going to lay that out on the bread. Very exciting.

Whilst I do that, I'm going to be asked another question. I would say, I'm more Ricky than Troy, because Ricky was also written kind of for me. Like after I got the role, they changed it a little bit, so it would be more geared towards me. So I would say, definitely, definitely, Ricky.

I can tell you that there is, like, two times the music, two times the dancing, two times the drama, two times the fun. I think people are going to lose their minds when season two comes out. I know I lost my mind when we got to watch all the dance numbers and songs. Woo, what a roller coaster.

What about princess? Rapunzel, because I was home schooled. And I was locked in my tower. I'm just kidding. No, Disney Prince that I identify with the most. I feel like non of the princes have any personality at all, you know?

What about the dude from the Enchanted, James Marsden? I liked that guy a lot. He's fun, but I don't really know anything about him. Where are all the Disney Prince movies? I'm just kidding. We don't need that.

Flynn Rider? Yeah, sure, I would say, Flynn Rider. So Princess is Rapunzel, and Prince is Flynn Rider. That sounds good.

After you have cut up your mozzarella, you're going to want to grab your tomatoes, and cut them up in a similar fashion that you did your cheese, and lay them across the bread. Pretty difficult stuff here. My favorite TikTok dance/trend. I really love the Billy Joel Zanzibar dance.

That one's great. I love that song. I've loved it since I was a kid. It's the most underrated Billy Joel song, and my for you page is literally flooded with people doing the Zanzibar dance. I haven't done it myself, but I do enjoy watching it and mainly just listening to that song. So there you go.

My dream music collab would have to be the one and only Harry Styles, or Ed Sheeran, or Kacey Musgraves, or Adele. So they should be all available, no? Cool.

An instrument I want to learn next is the trumpet. I just recently got a trumpet. It's a 1971 trumpet as a gift, so I got to learn that one. That one would be fun to throw in a song, you know? That'd be dope, the trumpet.

Hold on. I'm struggling cutting this. I'm really bad at cutting. Please don't judge my skills or lack of. That's good, right?

I'm just going to plop that guy on the top. they feel, like, really thick. I'm doing very poorly. Not for hire as local chef.

This feels a little bit chaotic and not good. It looks terrible. All right, so once you got your tomatoes all done up, ready to go, you're going to want to hop on over to the prosciutto. Pretty self-explanatory.

You don't need to cut it up. Just take it out, and lay it out evenly. Next question please. The best part about recording my EP was the fact that I was able to play six instruments throughout.

I played three instruments on each song, I think. So it was super fun just, like, jumping around and figuring out the bass line, and then spending a few hours figuring out what the piano will be exactly, and then hopping over and laying down a ukulele part or whatever it might be. So I would say that was the most fun part was just, like, throwing paints at the wall and, like, experimenting with all my different instruments. What I have i had to rely on common sense? That's a great question. Lots of times if not all the time.

I think I had to rely on common sense when it came to figuring out what song to release first, because Common Sense was actually the first song that I posted on my Instagram. And it's one of the first songs that I wrote that I really loved, so to me, it was just common sense to release Common Sense. Boom, question answered.

Oh, by the way, we've done our prosciutto now, and that seems like a healthy amount. Camera B, you see that? It feels good to me, so we're going to put the prosciutto away. And, of course, get to the baby arugula, so let's get to it, while I answer another question.

Something I will never regret? What a great question. Deciding that I was going to audition for High School Musical, because I almost didn't. And I would definitely regret that, if I hadn't, but yeah, I was this close to not going to my audition.

I call my manager, and I'm like, this is ridiculous. I had a super packed day, and I was like, I'm just not going to go. And she was like, absolutely, you are. She's like, there's no way in hell I'm letting you go home. You are going to this audition if it's the last thing you do, and I was like, ugh, fine, I'll go.

And here we are now, so make sure that you plug in your panini maker, depending if you have one. That's, obviously, an essential step to let it warm up, so you can get to cooking. One thing I will never do, again, is sing the wrong way.

I have been singing the wrong way my whole life, and I've, finally, been taking some lessons and having these crazy breakthroughs. And I'm learning all the ways of which I'm not properly breathing. I'm not properly doing any of this stuff, and it's blowing my mind. And I can't believe it took me this long to learn.

But now that I know it, I'm never going back to singing the way I used to, because I, basically, wasn't singing. I had no idea how to sing, until about three days ago. I'm actually not kidding, so that.

Dream date is a impulsive flight to Paris, where we spend the night in the nicest hotel with room service, and then the next morning, we take a train to London and skip around town for a beat. That sounds like a solid morning, a solid date for me. So after you've done your baby arugula, you're going to want to get some olive oil, like maybe a caps worth. And drizzle that over your panini.

Get a caps worth. You're going to want to drizzle that on there, and voila, you're good to go. Ladies and gentlemen, you better not forget, like I did, about our two friends here that are the finishing touch, so of course, how much you please. A little dino salt.

Come on. There you go, and then some cactus pepper. And that looks good to me. Now, we're going to fold over the sandwich, and as soon as the panini maker is ready, we'll throw it in and wait four minutes for it to be done.

So while we wait for it to be ready, I'm going to be asked another question. What do I look for in a girlfriend? What a great question. Obviously, chemistry is important.

I am very much somebody who likes to, like, mess around and have fun. Messing around isn't the right word, like joke around and have fun, and somebody who's, like, spontaneous, and wants to do things, and wants to travel. Honestly, somebody who wants to, like, learn and grow, somebody who's driven and really into self-improvement and all that fun stuff. I don't handle heartbreak. I distract myself.

No, I don't know, man. Sometimes, you got to just listen to some Adele, watch a sad movie, and look at old pictures. But you know, I'm still figuring it out.

A secret talent that I have is the ability to play the guitar on my right hand, or I guess, the left hand. I learned it the normal way, and then a few people kept saying that I was, like, Shawn Mendes, which is an excellent compliment. But I was like, how can I do something that Shawn-- what can I do that Shawn Mendes can't do? So I spent a little bit of time learning how to play guitar on the other side. Guitar in the kitchen, baby. All right, so you got your normal--


That's the normal guitar playing. Then you go over to this side.



Clearly, I'm great at this. Let's try it again.


Hey, it's just not as smooth, but I can still do it. Now, the last chord is always so hard.


Anyway, it's a party trick that doesn't really get much attention. There's my little hidden trick thing. (singing) Smile for the photo ID. And while you're waiting, don't be shy to have a dance party. Hit it.

- (singing) You've been waiting for falling in love, but you don't have to wait on me.

JOSHUA BASSETT: Oh man, this one's so good. I love this song.

- (singing) Because I've [INAUDIBLE].



JOSHUA BASSETT: This is such a good song. This singer, she's so, so good. Shout out to Nick for coming into the bit.

- Thank you.

JOSHUA BASSETT: (singing) if you've been waiting for falling in love. Oh, caught in a bad romance. Oh. TikTok trend.

All right, it's been four minutes-ish slash whenever you feel it's great, so we're going to open this guy up. Risk our lives here with the panini. There you go. Boom, there's a panini, folks.

We're going to let this cool down. It looks pretty good to me. Actually, it looks pretty garbage, but-- no, that looks pretty good. That's a solid panini if you ask me.

All right, it's feeling a little cooled down now, so we're going to take a bite. Cheers. Oh, it's dripping. It's dripping. It's not very good.

It doesn't taste great if I'm being honest. Maybe I just had a rough bite. Oh, God. All right, that's freaking hot, and it doesn't taste great.

I think I just didn't place it out very well. I don't know. I feel pretty ashamed that I can't even make a panini, but you know, we tried. Hopefully, your guys' goes better than mine does. So anyway--

Well, thank you guys so much for sticking with me, while I made this panini. Let me know if you guys are going to do it at home. And actually, if you do, you may as well throw on my EP, Joshua Bassett in the background, and you can listen to it. And it can be your cooking music.

You can have a fun, cooking, dance party night. It'll be a blast. I can't wait to hear all about it. Be sure to subscribe to Seventeen, and also, have a good day.