Damaris Phillips Chats About Her Book, "Southern Girl Meets Vegetarian Boy"
In "Southern Girl Meets Vegetarian Boy," southern chef Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavor, but can now be enjoyed by vegetarians and meat-lovers alike. The book features Phillips’s most cherished entrees from her childhood made both with and without meat. She gives down-home side dishes a makeover by removing meat, adding international spices and offers soul-satisfying, irresistible desserts that triumph over the meat-eater-versus-vegetarian divide, every time.
